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 Comprehensive Guide to Managing Autism - 15

Histamine: Solution or Problem?

Since the mid forties, we have been told we need an antihistamine for allergies. Before we were sold that bill of goods, Dr. Horton of Mayo Clinic had remarkable results against allergies, including MS and others suffering demyelination, by infusing histamine. So, I suggest that you allow the body to produce its histamine naturally by supplementing L-histidine (see warnings elsewhere in this paper). Take it with a supplement of vitamin C. Since autism is often thought to have much in common, it is of interest to note that high histamine levels define one type of schizophrenia (histadelic, who is over stimulated), and low levels define another type (histapenia, who is often suicidally depressed). Excess copper, common in autism, is a contributing cause of histapenia, and overloads of mercury, aluminum, lead, cadmium, and bismuth all contribute to histapenia. The amino acid methionine detoxifies histamine, epinephrine, and nicotinic acid which would be helpful (along with calcium lactate, zinc, and manganese) in regulating histamine in the histadelic. Water is the very best antihistamine known. Drink lots of water (1/2 your body weight in ounces), and take a small amount of salt on the tongue after each glass of water. 

Histamine acts on the H2 receptors of stomach cells increasing production of HCl. It also promotes production of the “intrinsic factor”, allowing digestion and assimilation of vitamin B12. However, excessive histamine, acting as a neurotransmitter, may have an inhibitory effect on the speech and social action centers of the brain; so, if there is regression in eye contact, social interaction, or speech, cut back or discontinue the L-histidine—or perhaps supplement GABA? In larger amounts (over 2 grams per day), histidine can reduce zinc levels and this is readily recognizable because the client develops a stuffy nose. A zinc lozenge or capsule quickly remedies the situation. Too much histidine will actually cause constipation, and this is overcome by taking zinc and GLA (in the form of Evening Primrose Oil). Histidine is an excellent chelator of copper and heavy metals as well, so when using this amino acid, you must supplement all the known minerals, particularly zinc and copper—unless suffering a high copper condition already. To reduce the excess copper, if not using histidine, supplement the diet with vitamin C, zinc, manganese, and molybdenum; however, this may make you feel worse, more depressed, as the copper is dumped from bone and tissue into the blood. Do not cease taking these supplements, but reduce the amount to slow the process of cleansing. When you begin feeling better, you can increase the amount again. About three months of supplementing will be necessary for maximum improvement. If you are severely depressed, this effort to lower copper levels should be attempted only under a physician’s care. It is vital that you have your doctor monitor the zinc-copper-iron ratios in particular.   

The amino acid methionine serves to decrease histamine. It methylates, and thus detoxifies, histamine and many heavy metals. It should offer some of the same benefits as the H2 blockers. Therapeutic doses for adults run from 200 mg to 1000 mg per day. Methionine is a sulfur bearing amino, and may be contraindicated for those unable to oxidize sulfur efficiently. In “The Chemistry of Success”, Dr. Susan M. Lark writes: “Magnesium helps relax muscles and stabilize mast cells, preventing them from bursting and releasing a flood of histamine, thereby triggering an allergic reaction. In contrast, calcium stimulates mast cells to release histamines.....in individuals with inflammatory conditions, the normal calcium to magnesium ratio of 2:1 can be modified to 1:1 or even 1:2.” It is should be noted that most antihistamines have a significant anticholinergic action (interferes with the action of the parasympathetic nervous system) which accounts for certain undesired side effects, but which can be used to advantage in a variety of conditions.  

Antihistamines are, by the very nature of their pharmacological activity, immunosuppressant. An allergic reaction occurs when a foreign antigen activates T-cells passing through the site of the allergic response. These activated T-cells stimulate B-cells to produce high levels of IgE antibodies. At the same time, the T-cells release chemotactic factors that attract basophils into the affected tissue. The basophils, bind with the newly produced IgE and when these cells come in contact with the allergen, they release stores of histamine, heparin and other mediators amplifying the allergic response. Antihistamines block the effects of histamine on blood vessels and smooth muscle, thus they help to suppress the body’s reaction to a foreign antigen.

Enzymes: The Fountain of Life

One should additionally supplement digestive enzymes (pancreatic enzymes). This seems particularly so for those suffering the PST/sulfate problem. This will often improve HCl production, and will improve digestion enabling a universal restoring of health, and of physical and mental function, as a result of improved nutrition. Lactase in the supplement would help digest milk products better, and would be beneficial to at least that 39% reported deficient. Cellulase is desirable to break down fibers, and supplementing peptidase would break down the peptides of casein and gluten, and reduce the problems attributed to them. Introduce enzymes gradually in the diet, with food, otherwise it may cause diarrhea, or even constipation—yet the use will often control chronic diarrhea. When ox bile is used, increase the amount until the fat is being digested. The health food store will have several choices for you. Papaya is a good source of the peptidase enzyme. Enteric-coated papaya tablets are available at the health food store.  

SerenAid, by Klaire Labs, 1-800-533-7255, $49.95 for 180 capsules (www.SerenAid.com), and EnzymAid, a newer version from Kirkman’s, are protease/peptidase supplements especially prepared for those sensitive to gluten and casein. These peptidase supplements are not to take the place of a Gf/Cf diet, but will give other benefits, such as when there is a slip-up on the diet, and in enhancing digestion and availability of branch-chained amino acids. They lack amylase, lipase, and cellulase, enzymes these children desperately need in my opinion; so, I recommend EnZym-Complete by Kirkman Labs. It contains everything except ox bile. If the stool is light or gray colored, frothy, floating, bulky, shiny, and foul smelling, one may choose a digestive enzyme with ox bile to help digest the fat, or supplement the amino acid taurine, glycine, and butyric acid to enhance bile function. The glycine will enhance HCl production too. One can use bile salts with the enzymes (ask your pharmacist).

Improved Nutrition Relieves Bowel and Infection

Improving nutrition by use of HCl and an enzyme supplement, and by judicious supplementation of amino acids and other nutrients, relieves bowel problems and overcomes infection. Taurine, like carnitine, is synthesized from methionine and cysteine. It, too, is found only in animal products. A deficiency in intake of these three amino acids, or a metabolic defect in metabolizing these sulfur amino acids may lead to a deficiency of taurine creating numerous symptoms, including poor digestion of fat. The cellular level enzymatic effects of mercury binding with proteins include blockage of sulfur oxidation processes, and a lack of several neurotransmitter amino acids which are significant factors in many autistics. Taurine deficiency is seen in Parkinson’s Disease, anxiety, Candida, AIDS, cardiac insufficiency, hypertension, impaired vision, cholesterol-gall stones, convulsions, depression, and kidney failure. Taurine is a major part of the GTF Factor, being a metabolite of cysteine. One will likely never be free of candida until five things are occur: 1) eliminate mercury and other toxins interfering with energy pathways, 2) eliminate excess systemic alkalinity—these individuals exhibit a sodium-potassium ratio of less then 2.3:1, indicative of adrenal burnout, induced hyper-alkalinity, and an impaired immune system, 3) restore deficient HCl and bile secretions—these shortages lead to an excessively alkaline gut, to poor digestion of proteins, to poor assimilation of most minerals and vitamins, and to poor digestion of fats that creates fatty acid imbalances leading to amino acid imbalances, and 4) restore biochemical energy production (mitochondrial function)—the energy pathways require optimal amounts of copper, iron, manganese, potassium, magnesium, carnitine, alpha lipoic acid, NADH, and CoQ10, (see the Section “Healing the Leaky Gut”), 5) Correct carbohydrate intolerances—Stress causes a rapid depletion of zinc and the bio-unavailability of copper resulting in a severe derangement of glucose metabolism. Poor absorption of carbohydrates in the intestines creates fermentation by gut organisms. This, as well as sugar in the diet, actually makes children drunk, and some have the smell of alcohol on their breath. This causes hypoglycemia, insulin resistance, and a proliferation of yeast in the gut.  A lack of exposure to full spectrum light of the sun may lead to a reduced concentration of this neurotransmitter in the pineal and pituitary glands and probably accounts for seasonal affective disorder (SAD). Vitamin A and E deficiency, and stress, causes a spill of taurine into the urine. These kids are highly stressed, and are typically lacking these nutrients.  

A supplement of molybdenum enhances sulfite oxidase activity and helps convert potentially harmful sulfites into sulfates. For 36%, this reduced urinary sulfite loss and improved symptoms, one of which is wheezing. This improved enzyme activity enhances detoxification of the very toxic cyanide ions improving oxidative phosphorylation and cellular oxidation increasing ATP (energy molecule). Supplementing molybdenum (which is depleted by supplemental sulfates), or the amino acid L-taurine (500 mg daily, shortly reducing to 100 mg), will improve the function of the liver, producing better quality bile (darkening of the stool), protecting against gallstones, and improving the digestion of fats. Carnitine will conserve calcium, magnesium, and potassium, and may reduce heart arrhythmias and fatigue, aids in detoxifying the body, and serves with GABA and glycine as inhibitory neurotransmitters in the brain. A deficiency would likely be associated with abnormally low levels of uric acid in the blood and high sulfate in the urine. It promotes the proper regulation of blood sugar in those who may be insulin insufficient. Taurine is relatively inert, has a half-life of about 5 days, and can remain as a free amino acid. Vitamin B6 is essential to its formation. It is considered to be conditionally essential for human infants and children. In other words, many don’t have enough unless supplemented. 

Glycine is the major inhibitory neurotransmitter in the brain stem and spinal cord, where it participates in a variety of motor and sensory functions. Glycine is also present in the forebrain, where it has recently been shown to function as a co-agonist at the N-methyl-D-aspartate (NMDA) subtype of glutamate receptors (it stimulates their function). In the latter context, glycine promotes the actions of glutamate, the major excitatory neurotransmitter. Thus, glycine subserves both inhibitory and excitatory functions within the CNS. Blockage of that receptor could cause reduced pain, tunnel vision, inability to shift attention, auditory problems, repetitive behaviors, dilated pupils, and language problems. The reason is that it controls pruning of brain cells during development, modulates pain, and modulates dopamine and serotonin.  

The NMDA receptor is activated mainly to amplify the effect of glutamate during periods of especially intense excitation. People of any age with depleted levels of reduced glutathione are especially vulnerable to the free-radical damage associated with glutamate excitotoxicity. Glutamate excitotoxicity damages or destroys some neurons, leading to deficiencies in memory and learning; on the other hand, excess of GABA can lead to lethargy. At the same time, excess ammonia, not detoxified through sufficient glutamine synthesis by the glia, leads to further neural damage. “There is evidence that depletion of reduced glutathione makes neurons more susceptible to excitotoxicity, and that intact mitochondrial function is essential for neuronal resistance to excitotoxic attack. It is believed, for example, that reduced levels of the energy currency of the cell (ATP) that accompanies loss of mitochondrial function causes depolarization of neuronal membrane, which exposes NMDA receptors to excessive levels of glutamate. The resulting neurohormonal cascade leads, in many cases, to the death of neurons in the brain, and in the central and peripheral nervous systems.”—LEF Magazine, March 1996.  

Most of the excitatory neurons of the cerebral cortex have glutamate as their primary transmitter. One type of glutaminergic neuron accumulates zinc within vesicles at axon terminals and releases it into the synapse upon firing. The precise roles of zinc in synaptic function are not known, although its presence is certain, and there are zinc-binding sites on one subset of glutamate receptor called the NMDA (N-methyl-D-aspartate) receptor. Zinc, copper, and magnesium all appear to play important modulatory roles in controlling the NMDA receptor, which has been implicated in various forms of cortical plasticity, including learning. It is possible, then, that decreased levels of some minerals in the brain may produce abnormal NMDA mediated plasticity and subsequent abnormalities in behavior. Since the blockade of NMDA receptors in the cerebral cortex enhances the release of dopamine from lower brain regions, reduced glutamate transmission could be the ultimate cause of excessive dopamine activity in the brains of schizophrenic patients. 

High levels of another NMDA receptor blocking agent, kynurenic acid (a tryptophan metabolite that requires vitamin B6 for its further metabolism), are found in the spinal fluid of patients with AIDS dementia, and is frequent in autism. The amino acid glycine indirectly activates NMDA receptors, and may reduce apathy, withdrawal, and cognitive impairment in schizophrenic patients. Strychnine poisoning results in muscular contractions and tetany as a result of glycinergic disinhibition and overexcitation. Other a- and b-amino acids, including b-alanine and taurine, also activate glycine receptors, but with lower potency. A deficiency of taurine or GABA in relation to serotonin and dopamine may lead to convulsions; so, in the nervous system, adequate presence of taurine stabilizes cell membranes, which raises the seizure threshold and helps treat epileptic seizures. Its anti-convulsant effect is long-lasting, and can be confirmed both clinically and by repeat EEG’s (electroencephalograms). It strengthens neutrophils (white blood cells/part of immune system) in their ability to kill bacteria. I’ll pick up the taurine thread two paragraphs later. 

The enzyme kynureninase, which breaks down kynurenine, requires magnesium and pyridoxal phosphate (P5P), and its activity is decreased in a vitamin B6 or magnesium deficiency (Shibata, 1991). Increased serum kynurenine has been found in Tourette’s Syndrome (TS) (Dursun, 1994; Rickards, 1996). Kynurenine promotes vasoconstriction, reducing blood flow, via noradrenaline release (Rudzite, 1991). Anxiety can be produced by increased kynurenine (Orlikov, 1991), which can be related to magnesium deficiency (Shibata, 1991). An increased release of catecholamines is found in magnesium deficiency (Gunther, 1989). Enhanced stress responsivity of TS patients undergoing lumbar puncture was shown by their significantly high ACTH secretion and their significantly high norepinephrine excretion as compared to normal controls; and reported a higher level of anxiety before and during the procedure than the controls (Chappell, 1994). A heightened reactivity of the hypothalamic-pituitary-adrenal (HPA) axis and related noradrenergic sympathetic systems is suggested in TS (Chappell, 1994; Leckman, 1995). 

Kynurenine markedly increases tics in animals when injected peripherally (Handley, 1977). L- Kynurenine interacts with GABA receptors in vitro, displacing GABA, and induces convulsions in vivo in rats (Pinelli, 1985). L-Kynurenine sulfate induces locomotor excitement (continuous rotation in rats around a longitudinal axis in one or other direction) and potentiates the convulsant effect of caffeine (Lapin, 1982). The neurotransmitter GABA has been implicated in a number of psychiatric and neurologic disorders (McGeer, 1989). The main support for GABA involvement in TS comes from drug studies that have shown in some patients the suppression of tics with the use of the GABA agonist clonazapam (Goetz, 1992; Hewlett, 1993). GABA modulates dopamine concentrations in the nucleus accumbens and corpus striatum (Dewey, 1997).  

If the stool is light tan or gray in color, taurine and/or glycine supplementation will restore normal bile and improve fat digestion. Taurine excess may be seen when Vitamin B6 or zinc is deficient in Rheumatoid Arthritis and liver disease. In fact, taurine in serum rises with low zinc serum, and results in low taurine levels in the brain, increasing the possibility of seizures. Taurine levels, whether high or low, indicate further lab work is needed. For example, if Taurine levels are low, and the clinical picture is suggestive of candidiasis, one should test for candida through comprehensive stool analysis and/or anti-candida antibodies. If candida is found, supplement Taurine. If Taurine levels are high, zinc and vitamin B6 levels are probably low, and should be tested. P5P, an important form of vitamin B6, is necessary for many amino acid reactions to take place.  

Taurine’s function and effectiveness are controlled by vitamin B6 and zinc. Zinc and vitamin B6 are almost universally deficient, and they are lost due to diarrhea. Considering the atrocious diet, and an inflamed gut, why wouldn’t an autistic need to supplement vitamin B6 and zinc, and possibly taurine? Always balance with copper in a 1-to-8, copper/zinc ratio, unless you know a high copper condition exists, or your child is hyper to copper, and monitor that ratio lest you create a copper anemia that will be made worse if you treat it with iron. An overactive thyroid can create a copper anemia also since copper gets used up in de-activating thyroid hormones. 

Be careful with taurine for it tends to shut down the E1 Prostaglandins. Omega-6s (particularly GLA), when properly balanced with Omega 3s (particularly EPA), give rise to the E1 series of anti-inflammatory prostaglandins. When this balance is not present, arachidonic acid is produced excessively creating the inflammatory E2s. The B-vitamins help convert essential fatty acids (EFA) into the prostaglandin (PG) tissue regulators. It turns out that, through hydrogenation, milling, and selection of w3-poor, Southern foods, we have also been systematically depleting, by as much as 90%, a newly discovered trace, Nordic EFA (w3) that is the sole precursor of the PG3 prostaglandins, of special importance to primates. This shortage of fatty acids has occurred even as a concurrent fiber deficiency increases body demand for EFAs. Since substrate EFA is processed by many B-vitamin catalysts, an EFA deficiency will mimic a panhypovitaminosis B, that is, a mixture of substrate beriberi and substrate pellagra resembling vitamin deficiency beriberi and pellagra but exhibiting as even more diverse endemic disease. Supplementation with cod-liver oil for up to 12 weeks may be necessary to see this shift from PgE2 to PgE1, however, Vitamin E in succinate form enhances both cellular and humoral immunities, and induces macrophages to produce elevated levels of IL-1 and/or to down-regulate PgE2 synthesis. It also shields the immune cells from the toxic effects of chemotherapy and radiation therapy. Elevated PgE2 suppresses immunity. These eicosanoids serve as a communication “wiring” for the body, communicating information from cellular DNA.

Care and Feeding of the Bowel

Most of these children eat such a poor diet they suffer either diarrhea or constipation (sometimes producing the odd symptom of toe walking), perhaps alternating. One Mom reported that toe walking was stopped for her son by cranial-sacral therapy. One mother reports that what she thought to be a two-year-long bout of diarrhea was in fact constipation! Her son who frequently screamed, rubbed or punched his stomach, and walked on his toes, had an impacted bowel with a blockage as large as a small cantaloupe! This should have been accompanied by telltale gut noises as the contents forced their way around the blockage. Doctors said this was merely self-stimulatory action (don’t you believe it).  

This is an increasing problem especially in those with poor digestion from a lack of HCl and enzymes such as among the autistic, the aged, and the ones taking antacids and H2 blockers (Pepcid, Zantac). Foods are not being broken down, and the fibers, in particular, build up in a ball (Bezoar) in the stomach and migrate to the intestine. This can grow to such size that surgical removal is necessary! An additional supplement (digestive enzymes with cellulase) can help prevent that, and alleviate the usual constipation. The use of soluble fiber: fructooligosaccharide, psyllium, oat, guar gum, pectin, or a combination of fibers; along with a probiotic (preferably goat yogurt, if not on casein free diet, or capsules of these beneficial bacteria), and the supplemental digestive enzymes that contain cellulase will work wonders to improve the bowel and the digestion. Where there is elevated HCl, the Lactobacillus Acidophilus may not survive, so to ensure they do, take the capsules on an empty stomach (three hours after eating) with some AlkaSeltzer Gold or with 1/2 teaspoon of bicarbonate of soda in a glass of water. Use of excessive bicarbonate of soda can disrupt potassium balance so the use of AlkaSeltzer Gold may be preferred. 

Felsenfeld, et al., found pancreatic enzymes useful in restoring proper intestinal flora, and in the nutritional management of gastrointestinal bacterial overgrowth problems that come from increases in bacteria such as Clostridia, Lactobacillae, Bifidobacteria, Bacteroides, Pseudomonceae, and the Enterobacteriaceae, such as E. Coli and Klebsiella. Many of these organisms can be recognized as those bacteria involved in protein putrefaction, and the so-called toxic bowel syndrome. Use of azeotropically processed pancreatin hastened the return of the altered intestinal flora to their pre-infection levels, and restored gastrointestinal ecology. Antibody production was increased by 250% over controls in Swiss white mice. Vitamin B12, folic acid, and zinc absorption was enhanced. Conditions such as chronic and terminal illness, chemotherapy, physical and emotional trauma (surgery, car accident, etc.), prolonged and chronic pain, severe mental depression and emotional stress may alter HCl secretions. This in turn, disrupts the flow and activation of pancreatic enzymes; hence, the malabsorption of food. In such situations, hydrochloric acid supplementation may be warranted in addition to pancreatic enzymes. 

In a little heard of experiment at Rockefeller Foundation researchers found “a host of diseases generally never associated with faulty diet were definitely connected with the type of food eaten by the individual man or animal.” The parts of the body affected were the chest, ear, nose, upper respiratory passages, the eye, gastrointestinal and urinary tracts, the skin, blood, lymph glands, nerves, heart, and teeth. Sinusitis, adenoids, infections of the middle ear, pneumonia, and bronchiectasis were some of the afflictions that the experimenters were able to reproduce in the animals at will by feeding them the diet that produced these diseases in man.  

Since these afflictions are usually regarded as infectious in nature, this is another proof that lowered resistance and impairments resulting from nutritional deficiencies rather than an invasion of microorganisms are the primary causative factors. Only in a body that is depleted or weakened can a germ or virus gain a foothold. All members of one viral type (there are five types) are usually almost identical in every way except for the glycoprotein antigens on their protein coat. It is this signal that can trigger an immune system response in a host. Without adequate glycoproteins in the host, the virus may not be recognized. Rebuild your immune function by correcting your dietary, and by supplementing with Ambrotose® and Phyt•Aloe® by Mannatech. 

Additionally, many studies support the idea that the Coxsackie’s virus, hepatitis B, and even HIV and other retroviruses are made more virulent by a selenium deficiency, and that supplementation with selenium significantly reduces incidence of these diseases. It has been shown that the relatively benign Coxsackie’s virus in a selenium deficient mouse can mutate into a more virulent form that wrecks more damage, and retains its virulence even when injected into those with adequate selenium!—Dr. Ethan Will Taylor. Scary. Considering that mercury depletes selenium, poor diets lack selenium, our kids universally lack selenium, and that most of these kids harbor chronic viral infections, shouldn’t you supplement selenium? Use 5-mcg/kg body weight. Your doctor may wish to use more to overcome the chronic viral condition. A Brazil nut typically may contain 120-mcg selenium, and would be a good way to meet this need.   

What one eats or absorbs from what is eaten also determines how the bowel functions, which in turn determines what one absorbs—whether nutrient or toxin. Diarrhea and constipation are both severe problems for most autistics. Diarrhea is the most debilitating due to loss of nutrients and necessary water, and must not be allowed to continue. Dehydration alone is a serious condition producing a multitude of symptoms. In this paper, I have mentioned a number of conditions contributing to diarrhea, but I summarize them here for ready reminder and as a checklist to pursue in elimination of this most serious condition:

      1. A lack of symbiotic bacteria in the gut, creating a lack of butyric acid and nutrients.

      2. Milk, either due to casein sensitivity, or to a lack of lactase to digest lactose.

      3. Morning diarrhea due to lack of HCl.

      4. Overgrowth of harmful bacteria, especially E. Coli, clostridium, and or giardia lamblia usually accompanied by a deficiency of B-cells. A T-cell problem may be present. An immune imbalance is indicated. 

      5. A deficiency of one or more nutrients: Vitamins A, B1, D, K, pantothenic acid, niacin, folic acid, zinc, magnesium, potassium, MSM, fatty acids, and of protein. Supplementing these nutrients, especially vitamin A and zinc usually stops diarrhea, measles, malaria, and ear infections.

      6. An excess of vitamin C, and of the B-complex. These should not be taken in high potency, single doses, but in three or four servings of lesser amounts. Look not only for loose stool as a sign of excess vitamin C, but also for too-rapid passage time. Check the time from eating a food to seeing it in the stool. Passage time should be a minimum of 18 hours—better 24 to 30 hours.

      7. Rarely, a toxic build up of vitamins A, D, niacin, potassium, copper, phosphorus, zinc, or iron.

      8. Use of the oxide and citrate forms of minerals, especially of magnesium. These are laxatives. Like vitamin C, more than 500 mg magnesium can be laxative. Look not only for loose stool, but also for too-rapid passage time. Reduce the amount used to allow normal passage time.

       9. Too much fatty acid, or an imbalance between EPO and CLO. Too large a serving at the beginning in particular will affect the bowel, especially when vitamin B-complex is lacking and bile is not being formed adequately (stool is light colored, gray or yellow). In this case, a supplement of taurine, glycine, and niacinamide may darken the stool and improve digestion of fats.

      10. Encephalitis will cause alternating diarrhea and constipation. This is a likely condition, especially early on in an adverse reaction to a vaccine.

      11. Phenol toxicity. This is prevalent in the PST condition. One must “unload the donkey”.  12. An imbalance of acetylcholine/dopamine/norepinephrine, usually too much acetylcholine or too little dopamine or norepinephrine.

      13. Antibiotic use causing destruction of symbiotic bacteria and a “Leaky Gut”.

      14. Use of fluoride. This is present in city water, juices, prepared cereals, soft drinks, toothpaste, and drugs. It’s easy to get an overdose. Eliminate these and other sources.

      15. Apple juice and other fruit juices, honey, and fructose sweetener, including high fructose corn syrup being added to everything these days. Fructose is a laxative to many.

      16. Stress, emotional and otherwise, and these kids are under extreme stress.

      17. Celiac disease, and lesser gluten/gliadin intolerance.

      18. Dish soap not being rinsed from dishes adequately.

      19. Mercury poisoning.

      20. Systemic acidity as in diabetes, epilepsy, or hyperventilating. Calcium carbonate may help.

      21. Excess insulin, as in a largely carbohydrate diet, or in soy formula/milk or a high intake of flax or other foods high in phytoestrogens.

      22. A Bezoar, or a flaccid gut, or a lack of water causing impaction. This is actually constipation, but presents as diarrhea as the gut pours out water trying to flush the excess stool. 

Apple juice is often oversupplied to children, causing diarrhea. This juice is not readily absorbed, causing digestive distress. Substitute white grape juice that is better tolerated. In any case, give only enough juice to keep the bowel regular and the stool soft–formed. More juice than this provides too much sugar leading to sugar control problems, overweight, candida, and other health concerns.   

Diarrhea may improve with a diet high in fiber. Some leftovers from digestion, such as bile, produce diarrhea by irritating the intestine and acting as powerful laxatives; some fibers, such as pectin and gum, may help to bind these food residues and reduce diarrhea. If using a supplement of fiber, give a large glass of water, and do not use large amounts of fiber to begin. Care must be used not to block the intestine. 

For those with irritable bowel, colitis, Crohn’s, and such irritations, four things will surely save the day. Take bromelain, and aloe vera—preferably as found in Ambrotose® by Mannatech, Inc. (Ambrotose® is a superior form, containing a patented, standardized extract of aloe, Manapol, and the other essential saccharides too), and glutamine (amino acid—500 mg, twice daily). When we are sick, the body fails to manufacture enough of this nonessential amino acid that is said to help intestinal cilia regain their ability to function. These three should relieve pain and diarrhea caused by inflammation and irritation of the bowel, and it could save your colon! The fourth is probiotic bacteria, and of course water soluble fiber, preferably fructooligosaccharide.

Some additional aids to overcome diarrhea:

 

      1. Buttermilk and bananas: buttermilk stops diarrhea caused by certain harmful bacteria, and bananas alone are well proven to soothe the bowel and reduce diarrhea. One can give small babies one-third banana (mashed) per pound of body weight. Give 2–3 ounce feedings, eight or ten times per day. The banana pulp may be incorporated with 1–1/2 ounces of buttermilk for each pound of body weight for the first 48 hours; afterward, the banana may be mixed with any accepted infant formula. The diarrhea should subside in about four days. Prevent the return by incorporating buttermilk and bananas into the youngster’s diet.

          2. Yogurt, unsweetened, non–pasteurized (use only that guaranteeing live bacteria), preferably from goat’s milk. Yogurt is known to aid in controlling both constipation and diarrhea. It helps maintain a predominance of symbiotic bacteria in the gut. Yogurt is great for babies too. It is good to use a probiotic supplement too. Use one with Lactobacillus acidophilus and Bifidobacterium bifidum, as the later tends to diminish Candida Albicans, Clostridia, and Streptococci populations, and is able to colonize the lower intestine more effectively than L-acidophilus. They are more resistant to antibiotics. Some supplements incorporate other types that are also helpful. The inclusion of Fructooligosaccharide will ensure that the Bifido Bifidus have the advantage, and can squeeze out the harmful competition.

          3. Whey concentrate: Whey promotes a healthful bacteria population in the gut. That is why methods 1 and 2 work. A recent method of concentrating the immunoglobulins in whey makes this help more readily available, and more effective. Use of it before traveling largely prevents “Traveler’s Trots” caused mainly by E. Coli bacteria. It is effective also in eliminating the condition. It can be used to relieve diarrhea in babies. Ethical Nutrients® provides the Active Immunoglobulin Concentrate “Inner Strength” for this purpose. It is also a nutritious protein supplement. One fighting mercury poisoning needs to remember that whey also supplies Cystine, a sulfur-bearing amino acid, which, with selenium, stimulates glutathione peroxidase production in the cells.

           4. Hydrochloric acid: E. Coli and other bacteria can’t survive in a stomach with strong hydrochloric acid (HCl) present. To improve digestion and protect against the “Trots”, take three or four tablets of HCl with each meal. See Self–help Method #1 for more on HCl. A drink with a very strong mixture of lemon or limejuice will protect also. Make it as strong as you can tolerate to provide sufficient acidity to kill bacteria. A strong drink of apple cider vinegar will work too.

          5. Garlic: Garlic is a most healthful food. It too prevents an imbalance of harmful bacteria in the intestine, soothes the whole digestive tract, prevents formation and absorption of harmful toxins into the system, and stops diarrhea; even that from diphtheria, parasites, scarlet fever, and tuberculosis. For mild cases, take two capsules of aged, deodorized garlic concentrate three times daily. For severe problems, take two capsules five times daily.

              Garlic aids in lowering blood pressure. It demonstrates antibiotic powers comparable to penicillin. Documented cures for tuberculosis have been reported. It is said to be a preventive of polio, pneumonia, diphtheria, typhus, and tuberculosis. It is an expectorant, useful in all respiratory infections, especially those with a dry hacking cough, as in bronchitis, colds, and asthma. It is an excellent nerve tonic, and a destroyer of pin, round, and thread worms. (Round worms cause many attacks of asthma.) In large quantities, it is antagonistic to vitamin E when taken at the same meal. Take the succinate (dry) form of vitamin E, or take the garlic at a different time. In some instances, you may need to discontinue the garlic to realize the full benefit of vitamin E (in control of angina pectoris). A good source of garlic and onion and other vine–ripened, phytochemical rich foods is Phyt•Aloe® by Mannatech.

          6. Carob and Slippery Elm: Two tablespoons of 100%, raw, carob flour and a dash of the herb, Slippery Elm (both available at the health food store), stirred into a glass of milk, sweet or sour, provides a tasteful and nourishing way to control too–frequent bowel movements. Heat the milk to boiling before mixing if a greater effect is needed. To regulate the bowel, these should be taken daily until the bowel is normal, and then in reduced amount every other day or so. One can mix these with cereal and milk if desired. Slippery elm (available in capsule) is very effective alone. Carob at 5% total food intake (mixed with formula or cereal) has been twice as effective for children and infants as conventional medical treatment. Do not continue for too long; lest you constipate the child.  

      There are many reasons for constipation, but there are usually a few obvious ones that should be addressed at the first. The first signs may be quite subtle. Signs of constipation may be just gas, or commonly moodiness, nervousness and ill temper. Gastritis, or indigestion, is defined as a vague abdominal discomfort, a bad taste in the mouth, ranging up to nausea, lack of appetite, headache, etc. This may be a manifestation of constipation. 

      1. Destruction, or imbalance of intestinal flora. Yogurt often helps.

      2. Lead poisoning. 

      3. Potassium deficiency (and laxatives deplete it the more).

      4. Excess milk (due in part to a lack of bulk).In young children, chronic constipation can be a manifestation of

          intolerance of cow’s milk (N Engl J Med 1998;339:1100-4).

      5. Lack of Hydrochloric acid (necessary to digestion and assimilation).

      6. Lack of digestive enzymes (poor pancreatic function, all foods cooked).

      7. Protein deficiency.

      8. Parasites.

      9. Lack of fiber in diet.

      10. Zinc deficiency.

      11. Candida.

      12. Inadequate water intake that can cause impaction.

      13. Lack of B-complex vitamins, especially B1, niacin, pantothenic acid.

 14. Lack of bile (gallbladder removed or blockage of bile ducts).

      15. Thyroid sluggish (hypothyroidism).

      16. Excessively alkaline system (constipation promotes alkalinity and harmful flora  that creates and alkaline system).

      17. Overuse of antacids (destroying necessary hydrochloric acid).

      18. Excess vitamin D (hypercalcemia from excess vitamin D).

      19. Enzymatic damage to liver.

      20. Side effects of some drugs (Dilantin).

      21. Prolonged use of SSRIs. (Prozac).

      22. Deficiency of arginine. Streptococcus fecalis in the gut will deplete arginine.

      23. MSM deficiency.

      24. Too much histidine 

      25. Poor smooth-muscle tone due to a lack of acetylcholine and serotonin, it often causes an impaction, and presents

           itself as diarrhea. 

Poor smooth muscle tone is a frequent cause of impaction that is unnoticed or ignored. Why would you wait while the system is poisoned by the reabsorption of toxins that should have been expelled? Why would you wait while all the organs are put under such pressure they cannot function rightly? Why would you allow the bowel to swell beyond its normal size and risk a torsion? Torsion of the bowel can twist and destroy a segment of the GI tract requiring emergency surgery. 

Laxatives are sometimes necessary to overcome an acute condition, such as impaction. First, increase the child’s intake of water. Use prune juice judiciously, for it can be harsh to a sensitive colon. The laxative of choice for low peristalsis is said to be cascara sagrada, said to actually improve muscle tone of the bowel. Cabbage juice is also an effective laxative for these children with low peristalsis. One mother said, “One natural remedy worth trying is kiwi fruit. Works on my kids and myself every time!”

All these problem areas are discussed in detail elsewhere in this paper.

Cod-liver Oil and Vitamin A

Among the number of causes that have been proposed in autism seemingly all have two common denominators, G-proteins and thyroid hormones. G-protein-coupled receptors and G-protein-mediated cell responses are of key importance in the processes of neurotransmission and intercellular signaling in the brain. In normal circumstances, G-proteins are modulated by thyroid hormones. In the absence of thyrotropin (TSH), the G-protein is totally inactive. The binding of thyrotropin to its receptor activates G-protein, which stimulates the effector systems and then quickly becomes inactive. The end result of this signal-transduction process in the thyroid gland is stimulation of thyroid hormone synthesis and thyroid growth (Utiger, 1995). G-proteins direct information transfer from outside the cell to inside the cell. HIV infection, electromagnetic signals, and growth factors all use G-proteins to transmit their signals. 

Here is a part of Dr. Mary Megson statement to US Congress on April 6, 2000 about vitamin A deficiency in Autism:  

“In the vast majority of these cases, one parent reports night blindness or other rarer disorders that are caused by a genetic defect in a G-protein, where they join cell membrane receptors, that are activated by retinoids, neurotransmitters, hormones, secretin, and other protein messengers. G-proteins are cellular proteins that upgrade or downgrade signals in sensory organs that regulate touch, taste, smell, hearing, and vision. They are found all over the body, in high concentration in the gut and the brain. They turn on or off multiple metabolic pathways including those for glucose, lipid, protein metabolism, and cell growth and survival. Close to the age of ‘autistic regression,’ we add the pertussis toxin, that completely disrupts G-Alpha signals. The opposite G- proteins are now “on”, without inhibition, leading to: 

    1. Glycogen breakdown or gluconeogenesis. Many of these children have elevated blood sugars. There is sixty-eight percent incidence of diabetes in parents and grandparents of these children.

    2. Lipid breakdown that increases blood fats that leads to hyperlipidemia. One-third of families have either a parent or grandparent who died from myocardial infarction at less than 55 years of age and was diagnosed with hyperlipidemia.

    3. Cell growth differentiation and survival that leads to uncontrolled cell growth. There are  cases of malignancies associated with ras-oncogene in 60 families of these autistic children. The measles antibodies cross react with intermediate filaments that are the glue  that holds cells together in the gut wall. The loss of cell-to-cell connection interrupts apoptosis or the ability of neighboring cells to kill off abnormal cells. The MMR vaccine at 15 months precedes the DPT at 18 months, which turns on uncontrolled cell growth differentiation and survival. 

“Most families report cancer in the parents or grandparents, the most common being colon cancer. The genetic defect, found in 30-50% of adult cancers, is a cancer gene (ras-oncogene). It is the same defect as that for congenital stationary night blindness. (Of significance is a study from England that found a pregnant mother’s allergies can be passed to her child, but that restricting her allergic reactions during pregnancy can help prevent this transfer—Dr. Jill Warner, Southhampton General Hospital. Dr. Rosemary Waring reports that the group with this hereditary background are the most likely to respond favorably to the gluten/casein free diet—WSL.) 

“G-protein defects cause severe loss of rod function in most autistic children. They lose night vision, and light-to-dark shading on objects in the daylight. They sink into a “magic eye puzzle,” seeing only color and shape in all of their visual field, except for a “box” in the middle, the only place they get the impression of the three dimensional nature of objects. Only when they look at television or a computer do they predictably hear the right language for what they see. They try to make sense of the world around them by lining up toys, sorting by color. They have to “see” objects by adding boxes together, thus “thinking in pictures.” Their avoidance of eye contact is an attempt to get light to land off center in the retina where they have some rod function. Suddenly, mother's touch feels like sandpaper on their skin. Common sounds become like nails scraped on a blackboard. We think they cannot abstract, but we sink these children into an abstract painting at 18 months of age, and they are left to figure out if the language they are hearing is connected to what they are looking at, at the time. 

“The defect for congenital stationary night blindness on the short arm of the X chromosome affects cell membrane calcium channels that, if not functioning, block NMDA/glutamate receptors in the hippocampus, where pathways connect the left and right brain with the frontal lobe. Margaret Bauman has described a lack of cell growth and differentiation in the hippocampus seen on autopsy in autistic children. The frontal lobe is the seat of attention, inhibition of impulse, social judgment, and all executive function. 

“When stimulated, these NMDA receptors, through G proteins, stimulate nuclear (of the nucleus) Vitamin A receptors discovered by Ron Evans, et al. Dec 1998. When blocked, in the animal model, mice are unable to learn and remember changes in their environment. They act as if they have significant visual perceptual problems and have spatial learning deficits. 

“Of concern is that the Hepatitis B virus protein sequence was originally isolated in the gene for a similar retinoid receptor (RAR beta), that is the critical receptor important for brain plasticity and retinoid signaling in the hippocampus.  

“I am using natural lipid soluble concentrated cis form of Vitamin A in cod-liver oil to bypass blocked G-protein pathways and turn on these central retinoid receptors. In a few days, most of these children regain eye contact, and some say their “box” of clear vision grows. After two months on Vitamin A treatment some of these children, when given a single dose of Bethanechol to stimulate pathways in the parasympathetic system in the gut, begin to focus, laugh, concentrate, show a sense of humor, and talk after 30 minutes as if reconnected. 

“This improves cognition, but they are still physically ill. When these children get the MMR vaccine, their Vitamin A stores are depleted; they cannot compensate for blocked pathways. Lack of Vitamin A that has been called “the anti-infective agent,” leaves them immuno-suppressed. They lack cell-mediated immunity. T-cell activation, important for long-term immune memory, requires 14-hydroxy retro-retinol. Using cod-liver oil, the only natural source of this natural substance, the children get well.  

“The parasympathetic nervous system is blocked by the second G-protein defect. These children are unable to relax, focus, and digest their food. Instead, they are in sympathetic overdrive with a constant outpouring of adrenaline and stress hormones. They are anxious, pace, have dilated pupils, high blood pressure, and a high heart rate. These and other symptoms of attention deficit hyperactivity disorder are part of this constant “fright or flight” response. These symptoms improve on vitamin A and Bethanechol. 

“I live in a small middle class neighborhood with twenty-three houses. I recently counted thirty children who live in this community who are on medication for ADHD. One week ago, my oldest son, who is gifted but dyslexic, had twelve neighborhood friends over for dinner. As I looked around the table, all of these children, but one, had dilated pupils. After two and one half months of taking vitamin A and D in cod-liver oil, my son announced, ‘I can read now. The letters don’t jump around on the page anymore.’ He is able to focus and his handwriting has improved dramatically. In his high school for college bound dyslexic students, 68 of 70 teenagers report seeing headlights with starbursts, a symptom of congenital stationary night blindness!” There’s a nutritionist in Britain, Jacqueline Stordy, Ph.D., who examined dyslexics, and realized that they were night blind, and when she treated them with fish oil, the night blindness went away. A study of dyslexic children with normal IQs found the dyslexic group had a cadmium hair level average of 2.6 PPM, 25 times that of the control group, exceeding the maximum of the normal acceptable range. The dyslexic group also had somewhat higher aluminum and copper levels. 

Dr. Megson said, “These children are unable to relax, focus, and digest their food. Instead, they are in sympathetic overdrive with a constant outpouring of adrenaline and stress hormones.” It has been shown in many studies that magnesium suppresses the sympathetic function, while potassium stimulates parasympathetic activity. Furthermore, a largely vegetarian diet tends to be very alkalinizing, and the neurophysiologic research documents that in an alkalinizing environment, sympathetic activity is reduced and parasympathetic activity increased. Use the magnesium and potassium and Phyt•Aloe® (vegetable concentrate) with the Vitamin A and with any of a number of acetylcholine builders listed herein.  

Dr. Megson also suggests letting autistics have salt. If there is a G-protein defect, three of the channels that remove calcium from the cells are blocked. The only other major means of removing calcium is with salt. Salt will also support the overworked adrenals. Without enough salt, there is a danger that an autistic will calcify his or her brain cells. 

While much has been said about congenital night blindness, there are three nutrient deficiencies that produce night blindness: Dark adaptation has been used as a tool for identifying patients with subclinical vitamin A deficiency. With this functional test, it was shown that tissue vitamin A deficiency occurs over a wide range of serum vitamin A concentrations. However, serum vitamin A concentrations >1.4 micromol/L predict normal dark adaptation 95% of the time. Other causes of abnormal dark adaptation include zinc and protein deficiencies. 

Aside from its well-known role in facilitating vision, vitamin A is now recognized as an essential hormone for maintaining the structural and functional integrity of epithelial membranes, such as the cornea. It also has a role in inducing epithelial cell differentiation in mucus-secreting cells. Besides night blindness, severe deficiency of this vitamin can cause keratinization of the corneal layer leading to permanent blindness (xerophthalmia). Other organ systems that would be susceptible to vitamin A deficiency include the respiratory (impaired breathing), gastrointestinal (indigestion and diarrhea) and genitourinary systems (calculi formation, impaired spermatogenesis and abortion). Deficiencies of this vitamin also result in increased susceptibility to carcinogenesis of epithelial tissues and to damage by the measles virus. 

It’s significant to note that Secretin receptors, opioid receptors, oxytocin receptors, dopamine receptors, thyrotropin-releasing-hormone (TRH) receptors, Thyroid-stimulating-hormone (TSH) receptors, stress inducers, etc., are all coupled to G-proteins. G-proteins function essentially as on-off switches for cellular signaling. They consist of three, non-identical, protein subunits [(alpha), (beta), and (gamma)] that are non-covalently associated. In the resting state, the nucleotide guanosine diphosphate (GDP) is tightly bound to the (alpha) subunit. This is the “off” position of the G-protein switch. When the binding of a hormone activates the membrane receptor—it interacts with the G-protein, causing GDP to dissociate from the (alpha) subunit. GDP is rapidly replaced by guanosine triphosphate (GTP), which activates the G-protein. This in turn leads to its dissociation into (alpha)-subunit and (beta)(gamma)-subunit complexes, either or both of which can activate effectors. The switch is now “on”. Within a few seconds the (alpha) subunit, which is a guanosine triphosphatase (GTPase), hydrolyzes GTP to GDP. This inactivates the (alpha) subunit, allows it to reassociate with the (beta)(gamma) subunit, and resets the switch to the “off” position. Many different G-proteins mediate diverse physiologic effects by this mechanism.

Bethanechol

Bethanechol is an oral parasympathetic agonist, very similar to endogenous acetylcholine, in fact it mimics acetylcholine, but it is more resistant to inactivation by endogenous acetylcholinesterase, and therefore, it is much longer acting. “We have a pretty good idea from Stephen Davies’ work, and by inference, that many of our kids are hypochlorhydric, and this must diminish the secretion of pancreatic digestive enzymes and peptide messengers, like secretin, with receptors outside the gut. Bethanechol is a strong pancreatic stimulant. It has a ubiquitous positive effect on gastric acid secretion. Happily, this increased parietal cell activity isn’t usually associated with increased gastro-esophageal reflux. Relatively, there is a very long, clinical tradition using Bethanechol expressly for symptoms of G.E.-reflux.  

“In healthy adult males, Bethanechol increased gastric-residence time by 64%, but did not affect mouth-to-cecum time. (Pharmacotherapy 9[4] 226-231, 1989). Increased volume of stomach acid and increased time of exposure to it in the stomach would seem beneficial to digestion and absorption. In spite of its parasympathetic qualities, Bethanechol does not appear to cause problems with hypermotility, and my very first Bethanechol patient had his first-ever, formed stool the following day. Improved digestion, and more ordered peristalsis may explain the firmed stool. 

“I have observed truly marked language and social gains within 40 minutes of the first dose of Bethanechol, as if a switch had been flipped. Bethanechol could have such an immediate effect either as a strong pancreatic stimulant physiologically upstream to Secretin, or through its own effect at numerous known CNS binding sites (Biochemical Pharmacology 38[5]: 837-50, 1989, Mar 1). My early impression, by the way, is that the children who have demonstrated a response to secretin may fall within the group of likely Bethanechol-responders. 

“The official literature suggests contraindication in asthma, seizures, hyperthyroidism and peptic ulcer, though one clinician reports a definite pattern of improvement with Bethanechol in numerous patients with seizure activity, and I have used it effectively in one child with quiescent reactive airway disease. At the low doses being used, no significant abdominal pain or other clinical suggestion of ulcer activation is being seen. I strongly advise observation of the first dose in the office for one hour with injectable Atropine handy in the unlikely case of respiratory difficulties. 

“I am very happy to add to this discussion some recent literature research from Teresa Binstock and Linda Carlton. Experimentally, Bethanechol stimulates secretion of numerous antimicrobial peptides (defensins) by the small intestine (Infect Immunol 64[12]:5161-5 Dec 1996). These defensins may have a wide spectrum, including antiviral. One child with damaged intestinal ganglia and pseudo-obstruction associated with active Epstein Barr was treated successfully with Bethanechol. (Am J Gastroenterol 95[1]:280-4 Jan 2000) Dysbiosis control could be an important mechanism. 

“The thin, scored 10 mg Bethanechol tablets are easily halved or quartered for starting doses of 2.5-5.0 mg. For the tablet-averse, Bethanechol has been shown stable in water solution for at least thirty days (Ann. of Pharmacotherapy 31 Mar p 294-6 1997). There may be a preference for the generic Bethanechol over the proprietary (Urecholine) in order to avoid the dyes. It is inexpensive. 

“Some adults have been on Bethanechol for many years for heartburn or urinary retention, but we must advise parents that safety in children over long periods has not been established. If a significant part of its mechanism is improved digestion and assimilation of nutrients, then perhaps the need for the Bethanechol will lessen over time. 

“I would emphasize that we don’t think that the Bethanechol is effective unless you prime for about two months prior with cod-liver oil. Kirkman Labs is the first supplier to tell me that their cod-liver oil is 100% natural, unspiked with any A-palmitate.  

“Protocol:

      Pre-treat for a few days prior to cod-liver oil (and continue):

    Use vitamin E 200-400 IU/day and Vitamin C 250-1000 mg bid (twice daily).

      Use Cod (Salmon) Liver Oil according to Vitamin A content:

    Less than 2 years of age--850 IU Vitamin A

    2-5 years--2500 IU Vitamin A

    5-10 years--3750 IU Vitamin A

    Older--5000 IU Vitamin A 

“Minimize A-Palmitate (It blocks a Retinol G-Protein Signaling Protein). Try to keep total supplementation with preformed Vitamin A (Carotene sources do not count towards this maximum) not greater than double the amount provided with the CLO over the long term to stay well below potential toxic doses of Vitamin A.  

“Begin Bethanechol after child has been on CLO for 2 months, continuing the CLO: 

    Less than 5 years of age--start with 2.5 mg of Bethanechol PO (by mouth)

    5-8 years--start 5.0-7.5 mg

    Older--start 10 mg 

“Adjust dosages upward to observe effect (arbitrary current maximum is 12.5 mg). A second dose in the afternoon is often desirable. 

“Pupillary size (gets smaller) may help guide dosing (anyone else seeing a tendency to relatively dilated pupils in our kids, by the way?)”—Dr. Woody McGinnis, MD, Tucson, Arizona. 

Dr. Amy Holmes, after supplementing 3500 units of vitamin A from cod-liver oil for three months found Mike’s (age 5) vitamin A level was still only 19 (“normal” being listed as 25-90). She is now giving significantly more vitamin A from cod-liver oil. My personal opinion is that Dr. Megson and Dr. McGinnis are recommending far too little cod-liver oil. Vitamin A in amounts up to 20,000 units (about 4 teaspoons) has been used with no evidence of toxicity. This amount is needed for its EPA input as well. Dr. Robert Atkins, MD, recommends up to 50,000 IU (adults) at the beginning of any infection, reducing to 10,000 IU once symptoms have subsided. Three teaspoons of cod-liver oil approximates 6 oz of oily fish. The marker to reduce the amount is the clearing of the “Chicken-skin” bumps on shoulders, elbows, thighs, and calves. As Dr. McGinnis indicates, pupil size will decrease (normalize) as vitamin A stores are replaced. One can increase acetylcholine production, and better utilize the vitamin A, by supplementing one or more of these: lecithin granules, phosphatidylcholine, acetylcarnitine, DMAE, TMG, or Coenzyme A as well as by using Bethanechol. This increase of acetylcholine will restore muscle tone to the intestines preventing impaction that often accompanies a lack of muscle tone exemplified by dilated eyes. It is reported that not all autistic children do well on choline, but this group should. 

Now, if one is going to resort to drugs to control reflux or to encourage speech, wouldn’t it be much better to use Bethanechol that supports digestion rather than Pepcid or other H2 blockers that stop digestion of meats and proteins, and interfere with utilization of many vital nutrients? Additionally, the herb ginger is reported to tighten the sphincter muscles, and thus prevent reflux. It should be used with an awareness that it enhances Phase I liver function, and could deplete several body elements and reduce the effectiveness of certain drugs. Children with PST problems should avoid ginger, milk thistle, and other herbs that stimulate the Phase I enzymes. 

Dr. McGinnis offers these further observations about Bethanechol based on continuing experience: “This is looking oh-so muscarinic (producing direct stimulation of smooth muscles, though in this usage it means the opposite—WSL)—big pupils (we are measuring them now—its easy with the graded circles, which can be drawn by hand in mm diameters, and held right alongside the eye), poor vision, bowel dysmotility with constipation and large-bore stools (diarrhea can stem from dysmotility, too, and of course even if they have a muscarinic block, the overgrowths and malabsorption may manifest as diarrhea), decreased sweating, and pallor. All this is consistent with low muscarinic tone. There will be subgroups, but many of these autistic kids are looking clinically like muscarinic wipeout. Our assumption is that the CLO is building receptors, or otherwise favoring transmission so the Bethanechol can work.  

“These kids really turn around like nothing I’ve ever seen or heard before, especially as a single intervention. They are fun, connected, social, “with-it” kids, with many waking-up age appropriate. First changes are sometimes immediate, sometimes a little later. Bowels improve. Appetite improves. There is cumulative improvement in gaze, speech, sociability, and language. We expect urinary organic acids and intestinal permeability will improve if the Cod-liver Oil and Bethanechol are restoring the gut as expected.  

“More than ever, I’m realizing that the visual problem these kids have is in many ways worse than total blindness. It is more confusing, harder to integrate with the other senses. Dilated pupils and poor ciliary function from the muscarinic failure means fuzzy vision. Absent or poor rod function (we have all those long-ignored ERGs) means poor shading. The poor shading and edge definition cripple depth perception. We have a flat canvas with poor focus, and changing, fuzzy masses of color. A swing moving back and forth toward you would be a growing and shrinking colored mass. He sees body and head shapes by color, but no facial features. Spooky. It's no wonder these kids start running around hugging everybody after the Bethanechol. 

“One might worry about damaging receptors by over-stimulation with long-term use of a messenger like Bethanechol, but I found two children who was improving on this cholinergic for several months, and then they started acting over-stimulated, hyperactive, and driven. With lower doses, this stopped right away, and behavior continues to improve. I find this comforting, and hope it is a real trend, that the taper will continue. There is no suggestion of tolerance so far. 

“No serious adverse reactions yet, even in quiescent reactive airway. We have a report of a seventy-pound child having really excessive lacrimation with a 25 mg initial dose of oral Bethanechol, prompting immediate dose lowering. There was no suggestion of excessive bronchial secretion, or of a need for atropine in this case, but one should be ready.  

“Chronic low-level insecticide exposure is known to decimate muscarinic receptor populations in animals. Some of the insecticides hang around for an awfully long time. Mercury is awfully rough on muscarinic receptors, too.” Typical signs of excess Bethanechol commonly include sweating, salivation, flushing, lowered blood pressure, nausea, abdominal cramps/diarrhea, and even bronchospasm, and would indicate a reduced dosage. 

In those who show the dilated eyes, and other signs of loss of smooth muscle tone, avoid these foods, herbs, and drugs that relax smooth muscles: Most increase nitric oxide—the gas that relaxes the smooth muscles in blood vessels contributing to better blood flow. The results are essentially the same as for calcium and beta channel blockers (prescription drugs) that should be avoided also. A supplement of manganese will likely help to degrade arginine, preventing excessive levels, and zinc inhibits nitric-oxide formation. Be aware that stress increases nitric oxide production, and that NO inhibits the mitochondrial function, especially in Complexes I to III, and that it depletes intracellular glutathione. The detriment can be reversed by high intensity light or by replenishment of intracellular reduced glutathione.  

Oleuropein (Olive Leaf Extract)  Hawthorne

Garlic (allicin) Niacin

Arginine (amino acid), and high arginine Ginkgo Biloba, increases blood flow

                foods. Increases growth hormone and NO.                to brain, increasing oxygen and increasing    nutrients to the brain. Increases nitric oxide synthase & increases NO. 

                Choline Inositol

Ginger Yohimbine increases NO

Nitroglycerine, increases NO. Fluvastatin (cholesterol lowering drug),

Nitrates increases NO.

Viagra increases NO (should not be Chocolate

used with these other nitric oxide donors.)  Forskolin

Sumatripan (antimigraine drug) 

Additionally, organic solvents and pesticides, whose exposure is reported to precede and presumably induce multiple chemical sensitivities, are also reported to induce excessive nitric oxide synthesis. Such chemicals are also reported to induce increased synthesis of inflammatory cytokines (growth hormones) that induce, in turn, increases in the inducible nitric oxide synthase (leading to increased synthesis of nitric oxide). A recent study of Fibromyalgia implicates elevated nitric oxide, and also elevated NMDA stimulation, and such NMDA stimulation is known to increase nitric oxide synthesis. Infection and other stress that often precede CFS may produce CFS. The theory predicts that each of these can lead into this mechanism by inducing excessive nitric oxide. Infection is not the only stress that may be involved in this way; both physical trauma and severe psychological trauma can produce excessive nitric oxide synthesis. In addition, tissue hypoxia may induce this cycle by increasing levels of superoxide (the other precursor of peroxynitrite). 

In animal models of MCS, there is convincing evidence for an essential role for both excessive NMDA activity (where such activity is known to induce excessive nitric oxide) and for excessive nitric oxide synthesis itself. If one blocks the excessive nitric oxide synthesis in these animal models, the characteristic biological response is also blocked. 

An increased production of nitric oxide and of various inflammatory peptides—such as substance P (pain registering substance), CGRP (calcitonin-gene related peptide), and VIP (Vasoactive Intestinal Peptide; Secretin is a 27 amino acid peptide, one of a family of neuropeptides that include VIP and glucagon)—is observed in magnesium deficient rats, so I suggest that a high intake of vitamin B6 and magnesium (5-10 mg/kg/day) and an equal amount of calcium can benefit these low-muscle-tone kids, including, of course, the ones with weak peristalsis. (A distinct new family of G protein-coupled receptors include VIP, PACAP, glucagon, parathyroid hormone, and calcitonin.) Dopamine, a neurotransmitter, and the amino acid tyramine (formed from tyrosine metabolism that produces dopamine) are phenolic compounds that are strongly vasodilative, and they lower the pressure (in the gut) at which peristalsis begins. It seems then that a supplement of tyrosine would help with these kids with poor peristalsis. Furthermore, since serotonin induces a stronger peristalsis, a cautious use of 5-HTP should benefit the low smooth muscle tone condition.  

One can increase acetylcholine production and enhance the tone of skeletal muscles by supplementing one or more of these: Bethanechol, melatonin, N-acetylcarnitine (or L-carnitine), CDP Choline, MSM, SAMe, DMAE, TMG, manganese, Coenzyme A, lecithin granules (choline), or phosphatidylcholine. The effectiveness of these will be enhanced by a supplement of pantothenic acid (vitamin B5). It is reported that not all autistic children do well on choline, but this group should. Loss of gut mucosal integrity (common in ASD) would decrease by 85% gut absorption of CoA, shunting choline into homocysteine production that SAMe, folic acid, vitamin B6, and B12 metabolize back into usable aminos. TMG helps make SAM. I think that in building acetylcholine, one should supplement the TMG, folic acid, vitamin B6 and B12, and possibly SAMe, to protect against a build up of homocysteine. There is probably a need to detox mercury, PCBs, and candida for all depress acetylcholine production. There may be a real need for serotonin. Serotonin stimulates the peristalsis of the bowel. So, unless the child is strongly PST, I suggest the supplementing of vitamin B6 and magnesium to conserve serotonin, and of TMG, SAMe, and/or 5-HTP to create more serotonin. See cautions in using 5-HTP elsewhere in this paper. The laxative of choice for low peristalsis is said to be cascara sagrada, said to actually improve muscle tone of the bowel. Cabbage juice is also an effective laxative for these children with low peristalsis. 

A reduction of norepinephrine (NE) and/or dopamine, or too much acetylcholine activity causes diarrhea, irritable bowel syndrome, cramps, nervous stomach, increased saliva, raised insulin levels, and airways and cerebral blood vessels constrict. A lack of dopamine is a problem in some patients with chronic anxiety. 

It has been shown that a deficiency of vitamin A, the amino acid cysteine, the minerals zinc, iodine, iron, and selenium, and of the antioxidant glutathione (which requires cysteine), and an excess of copper will adversely slow the thyroid function creating low muscle tone. White sugar also paralyzes the intestinal peristalsis, and leads to immune system failure. Copper slows the thyroid while zinc increases thyroid action.

What? Rickets?

There is also a condition growing quite common: children with unrecognized subclinical rickets. If your child has a sweaty head when asleep, coupled with sensitive scalp that makes it a struggle to comb the hair, and when walking, the child keeps calling, “Mommy, pick me up”, the child needs two teaspoons of cod-liver oil each day to avoid full-blown rickets. Fish oil and flax oil can inhibit the action of the staphylococcal, membrane-damaging toxins also. Rickets may also present a bulging forehead and a sunken chest. Get the kid in morning and afternoon sun. He needs the vitamin D, and the sun will convert trans vitamin A (palmitate) to the cis form. Vitamin D–deficient, IL-10 KO, mice bred to develop irritable bowel syndrome, rapidly developed diarrhea and a wasting disease, which induced mortality. In contrast, vitamin D–sufficient IL-10 KO mice did not develop diarrhea, waste or die—College of Health and Human Development, The Pennsylvania State University. Vitamin D deficiencies include: irritability, tensions, diarrhea, insomnia, myopia, convulsions, soft teeth, rickets in children, and brittle bones in older folk (osteoporosis). It includes those symptoms listed as calcium and phosphorus deficiencies also.

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