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Comprehensive
Guide to Managing Autism - 9
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A Second Scenario
The stomach does not
produce enough hydrochloric acid (HCl) and pepsin to breakdown the proteins in
the stomach. Additionally, reduced HCl cannot activate the enzyme protease that
is necessary to complete protein digestion. Other stomach hormones are reduced
or lacking, and harmful bacteria are allowed to enter the gut with the food. The
chyme leaving the stomach is not acid enough to trigger the secretin release.
Digestion is greatly hindered for want of pancreatic enzymes (including
peptidase), and the person so afflicted lacks the nutrients of protein, vitamins
A, C, E, B-complex, and most of the minerals, all of which depend on HCl to be
digested and assimilated effectively. One symptom may be Vitiligo. The lack of
pancreatic enzymes, including peptidase, leads to peptides of casein and gluten
passing into the blood stream and to the brain, creating many of the autistic
symptoms including a 30% incidence of epilepsy. A small help is to choose
supplements in the citrate, gluconate, orotate, or aspartate forms that will be
utilized even in absence of HCl. Remember, the citrate form of magnesium is a
laxative.
Additionally, aspartate
will breakdown the ammonia that is sometimes a problem with autistic children.
It is also vital to the synthesis of glycoprotein that is essential to
cell-to-cell communication and proper immune function. Being one of two main
excitatory amino acids, an excess is found in Epilepsy and ALS (Lou Gehrig’s
disease). It enhances immunoglobulin production and antibody formation. A
deficiency is seen in calcium and magnesium shortages. A low level of aspartate
should lead to a test of calcium and magnesium status. In protein, aspartic acid
exists mainly in the form of its amide, Asparagine. Among the biochemicals that
are synthesized from aspartic acid are asparagine, arginine, lysine, methionine,
threonine, isoleucine, and several nucleotides. Aspartic acid performs an
important role in the urea cycle. Glutamate and aspartate are also very
important in the tricarboxylic acid cycle (Krebs cycle), from which most of the
energy is produced by metabolism. Their reaction in this pathway is by what is
called the malate-aspartate shuttle for the transportation of energy into the
mitochondria. One of its metabolites is a precursor of the pyrimidines.
Clinically, aspartic acid may be used to treat fatigue or depression. Its effect
on the thymus gland lets it be used as a mild immunostimulant.
The presentation of
autism is sometimes linked to ornithine transcarbamylase (OTC) deficiency, the
most common urea cycle defect. Damage to this enzyme can occur with exposure to
mercury. A low level of OTC leads to states of hyperammonemia, seizures, and
stroke critical issues in states of epilepsy and autism. The often spacy,
confused behavior, “brain fog”, that is frequently observed in these
disorders may be attributed to states of hyperammonemia as ammonia reaches the
brain.
Children with mild or
moderate urea cycle enzyme deficiencies may not show symptoms until early
childhood, or the symptoms may go unheeded. This childhood onset can be seen in
both boys and girls. Symptoms include hyperactive behavior, sometimes
accompanied by screaming and self-injurious behavior, agitation or irritability,
and refusal to eat meat or other high-protein foods. Later symptoms include
vomiting, lethargy, delirium, seizures, and finally, if the condition is
undiagnosed and untreated, coma and death. Childhood episodes of high ammonia (hyperammonemia) may be brought on by viral illnesses, including chickenpox, or
even exhaustion. The condition is often misdiagnosed as Reye’s syndrome.
The lack of HCl causes
the environment of the gut to be greatly changed, inviting overgrowth of candida
yeast that produces a multitude of adverse symptoms. One of the characteristics
of some severe fungal infections is that the patient never gets a cold. We hear,
“He is the healthiest person in the family.” We know fungi provide
protection from bacterial infections; however, when yeast is killed off without
reestablishing proper flora, bacterial infestations are quick to take over.
Bacterial overgrowth, such as citrobacter fruendii (that destroys the mucus
lining of the gut), is also a result of this lack of HCl. Another nearly
impossible to kill bacterium is Klebsiella Pneumoniae. Here is one successful
way to beat them. Dr. Amy Holmes, Baton Rouge, Louisiana says, “I finally was
able to completely rid Mikey of the ever-present Klebsiella Pneumoniae. It had
been 4-plus in each and every stool culture for at least the last 3 years,
despite throwing everything reasonable, both antibiotics and natural substances,
at it. I finally realized that nothing was able to get at this bug because of
its heavy LPS coat, so I ‘uncoated’ it with bismuth subsalicylate, and
killed it with PO Neomycin. I used Neomycin 250 mg/bismuth subsalicylate 50 mg
capsules—a compounding pharmacist must make these. It can be made as an oral
suspension too. The dose is 1 capsule three times a day for 10 days. We are
celebrating its defeat. Mike went through a period of apparent die-off for about
a week, but has now gotten over that. His progress has been astounding
lately.” See my Electronic Book “Self-help to Good Health”, Chapter
“Candidiasis”.
Great Smokies
Diagnostic Labs does a stool test to determine what bacteria are present, and
the natural substance to which they are susceptible. These are the substances
that may overcome these “bugs”: Lauricidin®, Berberine, amphotericin B, Oil
of Oregano, Plant Tannins, Uva-Ursi, and Tanalbit (3 caps per meal). [Intensive
Nutrition Products, 1-510-632-2370, Oil of Oregano (2 drops AM meal/2 drops PM
meal in juice, or 2 drops under the tongue. Capsules are available that can be
used simultaneously, 800-769-7873]. Nystatin is a polyene antibiotic produced by
the bacteria Streptomyces noursei. When given by mouth, it is not absorbed to
any significant extent and remains in the intestine. This keeps the drug where
it is needed and minimizes any systemic effects. The usual dose schedule is one
to two million units a day, either as a single dose or in divided doses. Doses
of up to 10 million units a day or more may be needed initially to eliminate
yeast. Maintenance doses of one or two million units a day for in excess of a
year are common. Please ensure that it is not formulated in a sugar base that
feeds the candida! Side
effects are limited to nausea and gastrointestinal upset, usually only seen at
doses over 5 million units daily, however, die-off reactions may cause
regression, nausea, rash, vomiting or diarrhea that may last for a week to ten
days. Since it is not absorbed, the yellow color of the drug will modify the
stool color, which may alarm some parents if they are not forewarned.
Amphotericin B™
is more effective and less allergenic than Oregano, and all aromatic oils place
an extra demand on Phase I liver enzymes that is undesirable for most autistic.
Nystatin and Amphotericin B™
seem to work well in combination. For most children Nystatin is ineffective, and
Candida, like bacteria with
antibiotics, has become resistant to Nystatin (and other antifungals). Oral
Amphotericin B™
is said to be safe, and about four times as effective as Nystatin. Injections,
however, come with a long list of possible side effects that would indicate it
is preferable to use it orally. Be aware, however, that it depletes _, a vital
mineral already in short supply. It may be best to use the natural things first.
Some use the herb Una
Del Gato (Cat’s Claw) to fight candida
and other parasites. This is dangerous for it is toxic to the liver and to
peripheral mononuclear blood cells. It also inhibits cytochrome p450 (Phase I)
liver enzymes causing unnatural retention of important body substances.
Additionally, it would cause a buildup to possibly poisonous levels of several
classes of drugs and body toxins. It also destroys the gut lining creating a
condition favorable to “leaky gut” syndrome.
Almost all remedies
lose effectiveness in time and must be alternated, however, goat yogurt and
hydrogen peroxide therapy (H2O2) seem to continue effectively. Perhaps an easier
way is to periodically use colostrum (Kirkman Labs’ Colostrum Gold™
is casein free—others may not be), or whey, if you can tolerate it. (Whey must
be undenatured. There are two I know of, Immunocal™
that may not be readily available, and is very expensive, and “The Ultimate
Whey™”
by Next Nutrition, Inc., www.designerprotein.com, that is available at most
health food stores, or may be ordered from Nutrition Express 800-338-7979.)
These provide lactoferrin that deprives these bacteria of the iron they need to
replicate, and it contains a peptide, lactoferricin, that is bactericidal
against E.coli, Klebsiella, pseudomonas, Proteus, Yersinia, Staphylococcus,
Listeria, and other bacterial species. Lactoferrin also kills viruses, fungi,
and certain tumor cells. The data indicates that lactoferrin may be of
therapeutical value in treatment of autoimmune disorders—Arch Immunol Ther Exp
(Warsz), 1995, 43:3-4, 207-9. In any case, use of these natural aids will
protect the “good guys” unlike antibiotics that destroy everything including
the gut. Whey, because of its cystine content, may be undesirable where there is
a sulfoxidation problem.
Yersinia is the name of
a genus of bacteria, of which Yersinia pestis (bubonic plague) is the most well
known. In addition, there are several other species of Yersinia that can and do
infect humans. One of the troubling aspects of Yersinia infections is that the
immune response to them is severely impaired. Apparently, one of the ways that
Yersinia does this is to “hide” in macrophages (a type of white cell which,
in the blood stream, is called a monocyte) and then to suppress thyroid
function, interact with the normal inflammatory response to cause it not to work
correctly, alter the ability of the blood/brain barrier allowing foreign
material, bacteria, etc. to get in there. When the Yersinia infected cells are
found in the gut, they contribute to malabsorption of gluten (breads) and to
cause colitis—Susan J. Leclair, Ph.D., CLS(NCA).
Uva-Ursi is normally
used for lower urinary tract infections (bladder and urethra), and as a mild
diuretic. Candida infection
of female organs and bladder can be readily controlled by either a boric acid
suppository (98% success rate), or by filling the cavity with yogurt! Some are
using Uva-Ursi for dysbiosis. It probably should not be used by children for it
may damage the liver, nor should it be used for prolong periods, or in high
doses. Use it only under a doctor’s supervision. The above named remedies do
not treat systemic candida,
however, and it may require Diflucan™,
Sporanox™
or Lamisil™
for that purpose. Please note that Diflucan™
is fluoride based, and it is best to avoid it.
These medicines
prescribed should all be anti-fungal, i.e., nor-nicotine and nicotine (very
limited usage), along with the nutrients vitamins B1 through B6
(especially nicotinic acid, that is strongly antifungal), potassium and lithium,
iodine, sulfates and sulfur (MSM, Epsom salts), and iron. Soda breads (pancakes,
waffles, crackers, and biscuits) are said to be helpful, but you must not use
sugars with them. Glyconutrients containing 11 polysaccharides have been
found to enhance phagocytosis of candida,
and killing of candida was
55% greater than in controls (Fisher Institute for Medical Research
“Proceedings”, November 1997). Those with candida
have been shown to have significant deficiencies of vitamins B1, B6,
and magnesium. Some of the vitamins, especially vitamin B12, are best
supplemented by sublingual tablets, or in their coenzyme forms. Unfortunately,
sublinguals often contain dyes and sweeteners you may find unsuitable. There are
liquid vitamins that can be sprayed into the mouth and held there. You may want
to check their suitability. Using these sublingually will supply the needed help
regardless of digestive problems.
Remove all yeast and
raw vegetables from the diet, and boil all vegetables in salt (NaCl)
water—drain, and cook normally. This will remove all bacteria and fungi the
child’s body is not yet able to handle. Supplement HCl, as suggested
elsewhere, to provide an additional barrier and enhance digestion. Also avoid
the strongly pro-fungal pill binder, lactose (milk sugar), and milk products,
and the chlorophylls. All forms of stress must be avoided for that produces
cortisol and other steroids that feed the fungi. Heavy or even modest physical
workouts must be avoided because they generate lactic acids at a rate that the
body cannot handle. If this cannot be avoided, then Mannatech’s Sport
and Em•Pact™
have been shown to give rapid recovery from lactic acid overload.
A most appealing way to
rid the body of candida is
the use of an inexpensive, transient, spore-forming, soil bacteria that are
nontoxic, nonpathogenic, and has an extremely antagonistic effect on Candida
Albicans. It is believed to actually “feed” selectively on candida,
coexisting with Bifido-bacteria and L. Acidophilus that the formula also
supplies. It is called “Bacillus Laterosporus BOD”, and can be obtained as
Yeast Avenger™
from www.cfsn.com [888-801-2376, outside USA (503) 590-9519]. You may be able to
control the rate of die off by how much you take, and can avoid reinfestation
immediately, as often occurs when quitting drugs, by continuing a small amount
periodically. An interesting idea is to use these bacteria as a challenge test.
If you experience no die-off symptoms, then you likely do not have candida
overgrowth. This should be coupled with Culturelle™
(Klaire), or Pro-culture Gold™
(Kirkman) 20 billion count L. Acidophilus.
Die-off of yeast can
produce severe regression in all autistic symptoms, explosive diarrhea, severe
yeast diaper rash, lethargy, fever, bloating, nausea, vomiting, eczema, aching,
headache, stuffiness, seizures, and an intense craving for sweets. To quickly
relieve these intense cravings, mix a quarter teaspoon of sea salt in a cup of
warm water and drink it down. Obviously, this is by stimulating the adrenals to
release glycogen from the liver. This would speak of the need to support the
adrenals as outlined elsewhere in this paper. The amino acid glutamine (250 to
500 mg up to three times daily) and the mineral chromium (200 mcg) supplemented
regularly will also reduce cravings for sweets and starches caused by
hypoglycemia by stabilizing delivery of sugar to the brain. To quickly break an
irresistible craving, open the capsule of glutamine and place it under the
tongue. Another suggestion: mix a teaspoon of baking soda into a glass of warm
water and rinse the mouth for a few seconds. Drinking it may relieve the other
symptoms listed, or use AlkaSeltzer Gold™
(sodium/potassium) to relieve die off. To overcome chocolate cravings, sip a cup
of ginger tea. It contains the same chemicals, but not the calories. The
cravings for sweets and creamy foods that are high in fat may be triggered by a
deficiency of zinc. Taking up to 30 mg zinc daily over time will help reduce
these cravings.
One will likely never
be free of candida until
five things are occur: 1) eliminate mercury and other toxins interfering with
energy pathways, 2) eliminate excess systemic alkalinity—these individuals
exhibit a sodium-potassium ratio of less then 2.3:1, indicative of adrenal
burnout, induced hyper-alkalinity, and an impaired immune system, 3) restore
deficient HCl and bile secretions—these shortages lead to an excessively
alkaline gut, to poor digestion of proteins, to poor assimilation of most
minerals and vitamins, and to poor digestion of fats that creates fatty acid
imbalances leading to amino acid imbalances, and 4) restore biochemical energy
production (mitochondrial function)—the energy pathways require optimal
amounts of copper, iron, manganese, potassium, magnesium, carnitine, alpha
lipoic acid, NADH, and CoQ10, (see the Section “Healing the Leaky Gut”), 5)
Correct carbohydrate intolerances—Stress causes a rapid depletion of zinc and
the bio-unavailability of copper resulting in a severe derangement of glucose
metabolism. Poor absorption of carbohydrates in the intestines creates
fermentation by gut organisms. This, as well as sugar in the diet, actually
makes children drunk, and some have the smell of alcohol on their breath. This
causes hypoglycemia, insulin resistance, and a proliferation of yeast in the
gut.
This is a quotation
from Dr. Shaw’s book “Biological Treatments for Autism and PDD”: “Many
of the yeast byproducts are acids and release of the acids that are absorbed
into the body may cause a condition called metabolic acidosis. An extremely
simple therapy used by physicians who treat autism is to supply a mild antidote
that neutralizes the excess acids. The most convenient product is a
nonprescription drug called AlkaSeltzer Gold™.
Do not use any other kind of AlkaSeltzer™.
AlkaSeltzer Gold™
is simply a very safe product (sodium and potassium bicarbonate) that helps to
neutralize excess acids of any kind. The dose for children is on the label. Do
not exceed the number of recommended doses.” One mother wrote, “It worked so
well for both of my children that the die-off was an uneventful experience, even
though they both had very high levels of yeast.” The restoring of
acid/alkaline balance also relieves many allergies.
“These children also
had grave disturbances in electrolyte chemistry, and tended to be acidotic (low
CO). The data that unfolded was fascinating and clearly earmarked the acidosis
and hypoxic state (low serum bicarbonate = low O2 levels). Potassium
bicarbonate, sodium bicarbonate, magnesium carbonate and the like were used. Now
we began to understand why so many children responded to Buffered C (potassium
bicarbonate, calcium carbonate, magnesium carbonate), and others needed a more
specific buffer (in some children for example niacin was grossly depleted and
they required niacin bicarbonate)”—Patricia Kane. Remember, the carbonates
acidify the system. In any case, it should take no longer than six months to rid
the body of all parasites. If it has been longer, you are probably not being
aggressive enough, or you are not using a proper protocol. It will likely be
necessary to make three or more tests for parasites since shedding of the eggs
tends to be cyclical, and may not show in a single test. In any case, it is
unlikely to detect the parasites that inhibit the upper intestine. Most
parasites, except giardia and amoeba, will elevate levels of the white blood
cell eosinophil (EOS) that is produced in response to allergens and infections.
Giardia Lamblia is usually associated with food intolerances, gastrointestinal
symptoms, including diarrhea, and fatigue, but severe hypothyroidism may be a
result. It is often accompanied by candida.
It is imperative you take aggressive action to rid the body of parasites and
heavy metals. With them will go many “autism” symptoms.
This additional
information from Dr. Shaw: Most of the abnormal microbial products found in
urine testing are almost surely from yeast and/or fungi in the gastrointestinal
tract, since they decline following the use of an antifungal drug, Nystatin_@.
Many autistic children have a background of frequent infections (especially
middle ear infection), which are treated with broad-spectrum antibiotics (even
though the ear infections are usually of viral origin—WSL). Some children may
have elevated yeast metabolites after only a singular antibiotic exposure. Over
700 articles in the medical literature document antibiotic stimulation of yeast
growth. Since both early onset and high frequency of ear infection are
associated with greater severity of autism, a yeast connection seems worthwhile
to evaluate. Autism is usually a regression. This regression is often associated
with thrush and/or frequent antibiotic use.
Dr. Shaw’s laboratory
has biochemically documented the “yeast die off” or Herxheimer reaction that
follows the initial use of antifungal drugs. During the first three days of
antifungal use, values for these microbial metabolites increase dramatically,
and begin to normalize near day four. Die-off usually lasts about 7-14 days and
after that time the change in the child can be rather dramatic. Parents report
that after the yeast is under control the frequency of inappropriate noises,
teeth grinding, biting, hitting, hyperactivity, and aggressive behavior
decrease. The child no longer acts almost drunk by being silly and laughing
inappropriately. If the die-off does not end in 14-17 days, it is generally a
reason to change one’s choice of anti-fungal.
“All the mainstream
medical textbooks talk about how people with hormone imbalances due to pituitary
problems get yeast. Mercury causes pituitary problems. (In fact, heavy metals
like lead, mercury, and cadmium as well as pesticides and chemicals in plastics
we daily use are hormone disruptors—WSL.) As if that isn’t enough, yeast is
controlled by neutrophils generating oxygen radicals, and mercury prevents your
neutrophils from generating oxygen radicals. (Mercury inhibits macrophage and
neutrophil defense against candida
by its effects on Th1 and Th2 cytokines—WSL). So it seems reasonable that
mercury toxicity causes yeast problems. The fact that lots of adults with
intractable yeast problems have them suddenly go away without special treatment
once they started mercury detox supports the view that mercury causes yeast. So,
if you are mercury toxic, you have a high chance of having a yeast problem, and
the yeast will cause its own symptoms. You can reduce those symptoms modestly if
you treat the yeast, but you will never really get better until you treat the
mercury—and once you do that, you can stop treating the yeast because your
body will be able to keep it in check”—Andy Cutler.
When candida
has become fungal and entered the bloodstream (Candidiasis), it is an
extremely serious problem that is best controlled by hydrogen-peroxide
infusions. Done properly in a clinic setting, the allergies can be disappearing
in five to ten days, and the yeast can be gone in 21 to 28 days. A palatable
oral form of hydrogen peroxide is available from the health food store under Dr.
Donsbach's brand, SuperOxy Plus™.
In addition to having
estrogenic effects, mercury has other documented hormonal effects including
lowered levels of neurotransmitters dopamine, serotonin, and norepinephrine.
Some of the effect on depression is also related to mercury's effect of reducing
the level of posterior pituitary hormone (oxytocin) and depressing the thyroid.
The concentrations of mercury in the pituitary and thyroid glands are much
higher than found in the kidney, brain, or liver in humans.
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