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Comprehensive
Guide to Managing Autism - 14
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Solutions to the Problems
Olfactory and gustatory
symptoms of psychiatric patients ameliorated completely or partially by zinc
supplementation, that is, their sense of smell and taste are improved so they
tend to eat better. In a small study (Am J Clin Nutr 53:16, 1991), 30 mg zinc
per day intake increased the short-term recall of visual images. Since it is
known that essential fatty acid metabolites stimulate intestinal zinc, taking
fatty acids with zinc supplements is clearly warranted. Zinc deficiency leads to
an impairment of vitamin A metabolism, as well as to an inhibition of
prostaglandin synthesis from essential fatty acids, either by blocking linoleic
acid desaturation to gamma linolenic acid, or by inhibiting the mobilization of
dihomo-gamma-linolenic acid from the tissue membrane stores. Zinc and vitamins B3,
B6, biotin, and C are necessary for the conversion of essential fatty
acids to PgE1 (prostaglandin E1) that is protective from the excessive gastric
secretion. Zinc is known to help in the healing of gastric and peptic ulcers.
This is probably because zinc is required for the synthesis of gastric mucosa.
Zinc controls over 200 enzymes, one of which is necessary for the stomach to
produce hydrochloric acid. Note this quotation: “We took hair samples from 31
boys and 15 girls, and had them analyzed by Dr. P. J. Barrow of the Dept of
Environmental Health, University of Aston, Birmingham. Twenty-four of the boys
and seven of the girls had zinc values below the normal range.”—from 1979
survey of hyperactive children belonging to the H.A.C.S.G. Our May 1981 research
paper: “A Lack of Essential Fatty Acids as a possible cause of Hyperactivity
in Children” was based on these findings.”
>>>Dietary fat
influences the effect of zinc deficiency on liver lipids and fatty acids in rats
force-fed equal quantities of diet; Eder K, Kirchgessner M J Nutr 1994 Oct,
124:101917-26
Abstract:
Previous studies showed
that zinc deficiency influences the fatty acid composition of rat tissues, but
the influence of dietary fat on the effects of zinc deficiency was not
considered at that time. The present study was conducted to investigate the
effect of zinc deficiency on lipid concentrations in the liver and on fatty acid
composition of liver phospholipids in rats fed diets containing coconut oil or
fish oil, using a bifactorial experimental design. To ensure an adequate food
intake, all rats were force-fed. The zinc-deficient rats fed the coconut oil
diet developed fatty livers, whereas zinc-deficient animals fed the fish oil
diet did not. The zinc-deficient rats in both dietary fat groups had lower
levels of linoleic acid, arachidonic acid, and total (n-6, that is, Omega-6)
fatty acids in the liver phospholipids, especially in the phosphatidylcholine,
but greater concentrations of (n-3, that is, Omega-3) fatty acids compared with
zinc-adequate controls. We conjecture that zinc deficiency influences
incorporation of polyunsaturated fatty acids into phosphatidylcholine. The lower
levels of arachidonic acid are replaced in the zinc-deficient animals fed a
coconut oil diet by docosapentaenoic and docosahexaenoic (DHA) acids (VLCFAs),
and in the zinc-deficient animals fed a fish oil diet by eicosapentaenoic acid
(EPA). The replacement of arachidonic acid by other fatty acids in the
phospholipids is likely to have implications for prostaglandin synthesis. The
study shows that the type of dietary fat influences the effects of zinc
deficiency on fatty acid composition and especially on lipid concentrations in
the liver. >>>
In zinc deficiency, one
is more susceptible to toxin-producing bacteria or enteroviral pathogens that
activate guanylate and adenylate cyclases, stimulating chloride secretion,
producing diarrhea and diminishing absorption of nutrients, thus exacerbating an
already compromised mineral status, lowering zinc levels still further. In
addition, zinc deficiency may impair the absorption of water and electrolytes,
delaying the termination of normally self-limiting gastrointestinal disease
episodes. One study showed zinc supplementation could reduce the duration of
diarrhea by 20 to 30%, reduce incidence of diarrhea by 38%, and reduce acute
respiratory infections such as pneumonia up to 48%—American Journal of
Clinical Nutrition, August 1998. Parasites are better able to survive in the
zinc-deficient hosts than in well-nourished hosts. The production of
interleukin-4 in the spleen of zinc-deficient mice is depressed, leading to
depressed levels of IgE, IgG(1) and eosinophils; and the function of T-cells and
antigen-presenting cells is impaired by zinc deficiency as well as by energy
restriction. Thirty days of suboptimal intake of zinc can lead to 30-80% losses
in defense capacity. Supplementation with zinc, iron, or both, improved
indicators of vitamin A status. The results of this study agree with previous
observations of a metabolic interaction between zinc and vitamin A, and suggest
an interaction between iron and vitamin A metabolism.
Children that are
unsettled, frequently demanding attention, upset much of the time, and those
whose sleep is regularly broken during the night can be very wearying on parents
to say the least. Additionally, recent studies show that in sleep-deprived
people the part of the brain responsible for language slowed down tremendously.
Furthermore, after a sleepless night a person will do only half as well on
memory tests as when well rested. Sleep deprivation produces more insulin and
cortisol, both damaging to health and well being. Dr. Joseph T. Hart, a
pediatrician of Portland, Oregon, has found that by supplementing zinc you may
be able to eliminate the problem of sleeplessness. He has supplied zinc drops to
hundreds of children, and in the majority of the cases the chronic sleeplessness
has disappeared! Additionally, copper, iron, and magnesium, as well as vitamin A
deficiencies will adversely affect sleep. Dr. K. M. Hambridge of Denver,
Colorado, observed that zinc-fed babies were much less irritable. Hart reports
that zinc supplementation also produces improvement in appetite, and reduces
daytime irritability, diarrhea, skin rashes, and pallor. In older children,
whose wakefulness was followed by climbing out of bed and getting in with their
parents, the habit was lost. This is understood when we realize the synthesis of
serotonin involves vitamin B6 and zinc enzymes, and since serotonin
is necessary for melatonin synthesis, a zinc deficiency may result in low levels
of both hormones. Unfortunately, zinc levels tend to be low when there is excess
copper and cadmium. Moreover, high estrogen levels from soy and flax tend to
cause increased absorption of copper and cadmium. Cadmium affects verbal ability
more and lead affects performance measures more. The high estrogen can create
anxiety in the child.
Zinc also helps get rid
of the terrible two’s. Within a week you can often see a definite settling
down, and reduction of tantrums and of the terrorizing of the poor mother! Zinc
is being successfully used for learning disabled children, for children with
seizures, skin lesions, and histories of infections. Zinc is essential for new
tissue formation. It is essential for white blood cell and antibody formation.
It helps neutralize toxic minerals in the body, such as lead, cadmium, and
copper. It also seems to make other nutrients work better. High lead, copper,
manganese, or mercury levels have been found to be associated with ADHD,
impulsivity, and inability to inhibit inappropriate responding. New research
from Israel and the UK indicates the hyperactivity of ADHD is linked to zinc
deficiencies. Studies have also found evidence of a connection between low
levels of zinc and three other common childhood diseases: treatment resistant
depression, childhood-onset diabetes, and epilepsy. Zinc is an antagonist to
toxic metals like cadmium and mercury, and adequate levels are required to
balance the adverse effects of these toxic metals on cellular calcium and other
enzymatic processes. Additionally, in one study, “…damage
of liver cell, such as lobular necrosis and portal inflammation, were relieved.
From these results, organic germanium is considered to have beneficial effect on
the protection of liver from cadmium intoxication” No such protection against
mercury was observed—Hyo Min Lee and Yong Chung, The Institute for
Environmental Research, Yonsei University, Korea.
Violent behavior in
young men appears to be linked to an imbalance in the relationship of copper and
zinc, according to a study published in the Journal Physiology & Behavior.
“Our preliminary findings show that young men who have varying levels of
angry, violent behavior also have elevated copper and depressed zinc levels; the
non-assaultive controls in our study did not”, said William Walsh, Ph.D. Any
white spots on finger or toe nails, face noticeably pale? Definitely supplement
zinc. Don’t let the doctor ignore a low Alpha Phosphatase (alk phos) reading
for a lack of this zinc dependent enzyme means you need zinc. The commercial
zinc tablets are particularly painful for many because free zinc binds to
already damaged mucosal cells directly. The zinc drops then are preferable.
Consult with your medical professional about this possibility. In the case of
pallor, check for anemia and low thyroid activity also. Iron deficiency anemia
is often the first sign of hypothyroidism. Very important is the observation
that anemia in hypothyroidism is often not diagnosed because hypothyroids have a
lower volume of plasma which causes a false high estimation of the amount of
hemoglobin in the blood. A strong desire to chew ice is a sure sign of anemia.
Zinc and selenium are essential to formation of T3 thyroid hormone. Vitamin B6
and magnesium deficiency predominates in hyperactive kids also.
Zinc is vital in
another pervasive problem affecting autistic. Subnormal values for the essential
amino acids Valine and Leucine are common. Leucine and isoleucine are commonly
found to be deficient in the mentally and physically ill. RDA for Leucine is 16
mg per kg of body weight per day. Animal protein provides 70 mg per gram. RDA
for isoleucine is 12 mg per kg of body weight. Animal protein supplies 42 mg per
gram. These are “branched-chain”, essential, amino acids, and their
digestion and uptake from food require proper peptidase function in the small
intestine. This is why one should supplement a digestive enzyme containing
peptidase (SpectraZyme™,
Peptizyde™,
EnZym-Complete™). Leucine aminopeptidase is one such enzyme. To be active, it
requires zinc, and a gut pH between 6.5 and 8.5. Peptidase dysfunction, and
resulting, excess-peptide uptake is what much of autism is about. Zinc
deficiency can cause both peptidase dysfunction and growth failure. As
indicated, mercury also inhibits the peptidase enzymes. The latest Government
survey shows 81% of the kids are not getting the RDI of zinc! A high percentage
of females with Anorexia Nervosa have low serum zinc.
While the
branched-chain aminos are usually deficient, Maple Sugar Urine Disease (MSUD),
that derives its name from the sweet, burnt sugar, or maple syrup smell of the
urine, is caused by an excess of these aminos. The disorder affects the way the
body metabolizes the three branch-chain amino-acids Leucine, isoleucine, and
Valine. These amino acids accumulate in the blood causing a toxic effect that
interferes with brain function.
One type of phagocyte
cell is the macrophage. In the brain, this is called myelinophage, in the liver,
kupffer cells. The primary function of these cells is to break down and remove
substances the immune system marks as ‘non-self’. These pivotal cells in
many immunologic functions are adversely affected by zinc deficiency, which can
dysregulate intracellular killing, cytokine production, and phagocytosis. Dr.
Woody McGinnis says zinc deficiency is involved in warts, acne, stretch marks,
asthma, and frequent infections. One study of hyperactive kids showed almost 50%
were deficient in stomach acid, most likely because of a zinc deficiency common
to ADHD. Zinc citrate, the form in mothers’ milk, is probably the most
bioavailable way to restore zinc levels.
Several studies have
found that most children with ADHD have deficiencies of certain minerals that
are commonly depleted by exposure to toxic metals, such as magnesium and zinc,
and most show significant improvement after supplementation with these minerals.
Magnesium is the most common significant mineral deficiency among ADHD children,
but zinc is commonly deficient among children with ADHD and disruptive behavior
disorder.
Studies have found the
level of free fatty acids significantly lower in children with ADHD and autism.
In 1981, Colquhoun and Bunday proposed that hypothesis based on a survey of
hyperactive children. These children showed clinical signs consistent with a
deficiency of essential fatty acids: excessive thirst, frequent urination, dry
skin and hair, brittle nails, and skin problems. Blood biochemical studies
subsequently provided supporting evidence for the hypothesis. Peet and
colleagues reported that a dietary analysis of 20 patients with schizophrenia
yielded significant relationships between the status of dietary Omega-3 fatty
acids and the severity of both schizophrenia symptoms and tardive dyskinesia. A
higher consumption of Omega-3 fatty acids correlated with less severe
symptomatology. There is also a case report in the literature of a 77-year old
patient with Alzheimer’s dementia who improved clinically over several months
when placed on a regimen of increased fish consumption. Symptom improvements
included regaining the ability to dress himself, decreased restless and
destructive behavior, improved fine motor skills, and enhanced insight into his
condition. An imbalance of fatty acids control the amino acid balance.
So, ensuring the
presence of all the essential amino acids is another problem area. In order
for the body to properly synthesize protein, all the essential amino acids must
be present simultaneously, and in proper proportions. If one or more essential
amino acids are missing or in poor supply, utilization of all amino acids is
reduced in the same proportion as the one that is lowest or missing! Protein, in
proper proportion for one’s metabolic type, must be eaten with every meal.
Amino acid assimilation and utilization are controlled by fatty acids (GLA/EPA)
that must be in balance. High dietary sugar and high-glycemic food intake causes
release of high levels of insulin that disrupts fatty acid balance.
Additionally, the essential branch-chain amino acid (BCAA) levels are
significantly decreased by insulin.
Valine, one of the
three essential BCAA, competes with tyrosine and tryptophan in crossing the
blood-brain barrier. The higher the Valine level, the lower the brain levels of
tyrosine and tryptophan, and there is a decreased production of the thyroid and
catecholamine hormones. An excess of Valine may cause hallucinations and
“crawling skin”. Biotin is essential for metabolism of branched chain amino
acids, and may be involved in copper metabolism. Walsh finds Biotin very useful
in the “slender malabsorber group”. Adults require 14 mg Valine per Kg of
body weight per day. First-class protein provides 48 mg per gram. One of the
implications of this competition is that tyrosine and tryptophan nutritional
supplements need to be taken at least an hour before or after meals or
supplements that are high in branched chain amino acids. Any acute physical
stress (including surgery, sepsis, fever, trauma, starvation) requires higher
amounts of Valine, Leucine and isoleucine (the 3 essential BCAA) than any of the
other amino acids. During period of Valine deficiency, all of the other amino
acids are less well absorbed by the GI tract. Valine is “useful in muscle,
mental, and emotional upsets, and in insomnia and nervousness”—Borrman.
A British allergist has
found that adults taking 500 mg of the amino acid L-histidine, twice daily,
improved gastric acid production in allergic patients. (Children should use
one-half that amount.) If the allergies are severe, start with 2 to 3 grams per
day and taper down to 1 gram as allergies improve. Improvements are because of
increased histamine production. The amino acid L-glycine also increases gastric
acid output. It may be used at 500 to 2000 mg daily in divided doses. This is
often seen in its metabolite form Dimethyl (DMG) or Trimethyl (TMG) glycine. TMG
(betaine) has been used for many years in the treatment of hyperactivity even
though the mode of action has remained unclear. In giving up one methyl
molecule, it becomes DMG, long used in autism (according to Mr. Dave Humphrey of
Kirkman Labs, 1-500 mg tablet of Kirkman’s N,N,N, Trimethylglycine supplies
approximately 250 mg DMG). Betaine hydrochloride (600 mg supplying 485 mg
Betaine and 115 mg hydrochloride) is Betaine stabilized with hydrochloride. It
has the advantage of providing hydrochloric acid to aid digestion and activate
secretin, and at that time it becomes the methyl donor, trimethylglycine (TMG).
Incidentally, Glycine in any form aids in production of HCl.
SAM is the most
important methyl-group donor in cellular metabolism. It is known to be utilized
in synthesis of carnitine, CoQ10, creatine, methycobalamin, L-methylnicotinamide,
N-methyltryptamine, phosphatidylcholine, and polyamines,
and a number of other methyl reactions including Phase II liver detoxification.
SAMe is an active lipotrope form of Methionine, and is a cofactor in a number of
critical biochemical reactions and is found in almost every tissue of the body.
SAMe has been used in clinical studies to treat depression, schizophrenia,
demyelination diseases, liver disease, dementia, arthritis, peripheral
neuropathy and other conditions. Several studies have confirmed that SAMe is up
to 15% more effective in the treatment of depression than traditional
pharmaceutical antidepressants. SAMe improves and normalizes the liver function.
SAMe is essential for the production of glutathione, a powerful antioxidant that
protects the body from the damaging effects of free radicals. SAMe reduces the
number of trigger points, reduces fatigue, reduces morning stiffness, and
improves mood in fibromyalgia patients. SAMe improves the binding of
neurotransmitters to their receptor sites in the brain. SAMe is essential for
the regeneration of neuron axons following injury. SAMe is also essential for
the formation of myelin sheaths that surround axons. In tests SAMe has shown
great promise in the treatment of Peripheral Neuropathy, and HIV related
peripheral neuropathy. Alzheimer’s and Parkinson’s patients have very low
levels of SAMe.
The synthesized SAM is
expensive, but your body produces SAMe naturally by utilizing five specific
nutritional supplements. The combining of ATP (the energy molecule) and
magnesium with methionine produces SAMe, and the combination of vitamin B6,
folic acid, vitamin B12, and Trimethylglycine (TMG) that actively
combats high homocysteine levels also produces SAM. In this chain reaction, the
ATP/magnesium/methionine reaction produces SAMe, and when TMG donates a methyl
group to the resulting homocysteine, dimethylglycine (DMG) remains, while the B6,
folic acid, and B12 convert the homocysteine into beneficial amino
acid products. Not only does this combination of TMG, B6, folic acid,
and B12 greatly improve your health and well being, it also saves you
money. These nutrients produce SAMe and DMG naturally at a fraction of the cost
of the commercial pharmaceutical substitutes. It is of interest to note that The
Pfeiffer Treatment Center found that 45% of children with autism were
undermethylated with high histamine, and need TMG, but not folic acid; whereas
15% were overmethylated with low histamine, and do not do well on TMG. These
need folate. Expressed differently, if TMG/DMG makes the child hyperactive, he
needs folate to balance the TMG/DMG, or perhaps, he needs to reduce or
discontinue the TMG/DMG because it is overmethylating, and supplement glycine
instead.
The DMG, by a secondary
pathway, with the help of vitamin B2, produces serine, and if
necessary enzymes and nutrients are available, cystathionine, cysteine, taurine,
and the vital sulfates. The importance of the above process is seen by the fact
that a build up of homocysteine not only tends to heart problems, but it
negatively impacts the formation of vital sulfated sugars (GAGs) interfering, as
it does, with the normal pathway to cysteine and the final sulfates needed for
Phase II detoxification and GAG formation. Benefits of DMG/TMG are improved
speech, better eye contact, reduced frustration, better sleep, better bile flow,
increased levels of glutathione, and a significant boost to immune function. Use
vitamins B2 and B6, magnesium and TMG and its
co-nutrients, folic acid and vitamin B12, before buying SAMe.
Magnesium and TMG both produce SAMe when adequate methionine is present. Get
some protein into the kid!
Dr. Shattock of England
(a pharmacist) and others suggest that TMG is a higher priced Betaine
hydrochloride long used to improve digestion and utilization of foods. The
manufacturer denies this, but in any case, use of betaine hydrochloride, as
recommended herein, produces HCl to aid digestion, and the betaine released is
TMG. Additional folic acid, vitamin B6 and B12
supplementation may be necessary because TMG reduces to DMG that causes an
excretion of folate, and its deficiency causes hyperactivity. The piddling
amounts of folic acid, Pyridoxine HCl (B6), and cyanocobalamin (B12)
in some TMG formulations is probably not adequate to avoid depletion of folate
resulting in a homocysteine buildup and hyperactivity. Dr. Bernard Rimland’s
experience indicates a need of two, 800 mcg folic acid tablets with each 125 mg
tablet of DMG. TMG does significantly reduce homocysteine by methyl donation in
becoming DMG, but additional vitamin B6 (200 to 500 mg) and B12
(500 to 1000 mcg, preferably as sublingual tablets), and folic acid (1600 mcg
per each DMG) is probably needed. TMG/DMG, which is supposed to reduce
hyperactivity, produces hyperactivity without the folate, vitamin B6,
and B12. Got that? :-).
Folic acid deficiency
can be caused by use of Depakote™,
Tegretol™,
aspirin, Pepcid®. Methotrexate, Dilantin™,
Zantac®, oral contraceptives, and 21 other commonly used drugs. Genetically,
some simply need more than others. Use of DMG/TMG requires a greater intake of
folic acid. Deficiency symptoms include: harm to DNA that causes abnormal
cellular development, especially in those with the most rapid rates of turnover
(red cells, leukocytes, and epithelial cells of the stomach and gut, vagina, and
uterine cervix). There will be birth defects, cervical dysplasia, elevated
homocysteine leading to heart problems, increased osteoporosis, headache,
fatigue, hair loss, anorexia, insomnia, diarrhea, nausea, and increased
infections. Folic acid is necessary for the production of red blood cells, thus
a deficiency can result in anemia leading to tiredness, weakness, diarrhea, and
weight loss. In today’s world, adults should supplement 800 mcg of folic acid.
“A small percentage
of autistic spectrum patients have methylation defects due to deficient methyl
groups. The Autism Research Institute, San Diego, has in the past advocated DMG
for all autistic spectrum patients. The methylation defect, when present, can
cause a defect in sulfation. However, this is measurable, and if present,
trimethylglycine (TMG—betaine) will provide more methyl groups (than
DMG—WSL), and in addition, decrease the abdominal complaints present in
patients with such deficiency.”—Dr. Hugh Fudenberg. Note that sulfation is a
problem with the PST group of children.
Pfeiffer Treatment
Center found 15% were overmethylated which results in excessive levels of
dopamine, norepinephrine, and serotonin. Typical symptoms include chemical and
food sensitivities, under achievement, upper body pain, and an adverse reaction
to serotonin-enhancing substances such as Prozac, Paxil, Zoloft, St. John's
Wort, and SAMe. They have a genetic tendency to be very depressed in folates,
niacin, and vitamin B12, and biochemical treatment focuses on
supplementation of these nutrients. These persons are also overloaded in copper
and methionine, and supplements of these nutrients must be strictly avoided. If
the child is hyper, it is likely because he is not getting enough folic acid to
balance the DMG. Or, looking at it another way, he is being overmethylated by
the DMG. In that case, reduce or discontinue the DMG, and add glycine. If you
continue with the DMG, you must add folic acid and vitamin B12.
Pfeiffer Treatment
Center found that 45% of children with autism were undermethylated with high
histamine. Too much calcium entering the mast cells because of a lack of
magnesium and manganese (calcium channel blockers) triggers release of
histamine. An increased intake of methionine methylates, and thus detoxifies,
histamine. These patients tend to obsessive-compulsive tendencies,
oppositional-defiant disorder, or seasonal depression that are associated with
low serotonin levels. Seventy-five percent of the undermethylated have seasonal
allergies. They generally exhibit perfectionism, competitiveness, and other
distinctive symptoms and traits, and often are suicidally depressed. They have a
genetic tendency to be very depressed in calcium, magnesium, methionine, and
vitamin B6, with excessive levels of folic acid. These
undermethylated persons may benefit nicely from Paxil, Zoloft, and other
serotonin-enhancing medications, although nasty side effects are common. A more
natural approach is to directly correct the underlying problem using methionine,
calcium, magnesium, and vitamin B6. SAMe, and inositol (this from Dr.
Wm. Walsh). These would benefit from TMG/DMG.
Additionally, a
subacute degeneration of the brain and spinal cord can occur by the
demyelination of nerve sheaths caused by a folic acid or vitamin B12
deficiency. In a study published in the Journal of Inherited Metabolic Diseases
(1993;16(4):762-770), it was shown that some people have genetic defects that
preclude them from naturally producing methylcobalamin (B12). The
scientists stated that a deficiency of methylcobalamin directly caused
demyelination disease in people with this inborn defect. Since demyelination is
one concern for a large segment of autism, it is probably wise to supplement
vitamin B12 in the form methylcobalamin. Regular vitamin B12
will convert to Methycobalamin in presence of adequate SAM. It should be noted
that vitamin B12 is essential in synthesizing essential fatty acids
needed in myelin. “Vitamin B12 deficiency is widespread—nearly
40% of the US population may lacking. A vast majority of these people are
completely unaware of their deficiency. Although age can have an effect,
lifestyle choices are by far the biggest factor in this condition”—Dr.
Joseph Mercola.
Speaking of genetics,
most think anything genetic is set in stone and bound to happen. The truth is,
it is a tendency at best, and usually takes a trigger to cause it to manifest.
Hudson Freeze, a professor of glycobiology (the study of glyconutrients) at the
Burnham Institute in La Jolla, California is grappling with a different kind of
childhood disease, even more rare than neuroblastoma but just as deadly. It
takes at least 50 genes to make and tailor a typical sugar-protein chain (glycoprotein), Freeze notes. The failure of even a single gene to function
properly can be problematic, even catastrophic. Resulting ailments include low
blood sugar, blood-clotting problems, seizures, failure to thrive,
gastrointestinal (vomiting, diarrhea), delayed psychomotor development,
neurological dysfunction, and mental retardation. He keeps photos of his
patients pinned to his computer and laboratory shelves. One shows a smiling,
young, German boy suffering from a form of Carbohydrate-deficient Glycoprotein
Syndrome (CDGS) that does not cause mental retardation. Doctors were flummoxed
by the boy’s symptoms: low blood sugar, protein loss through the intestines,
and a general “failure to thrive”. They stumbled upon a treatment when they
prescribed adding a sugar called mannose to his diet. The boy’s symptoms
disappeared over the next few months. Addition of mannose to culture media
containing fibroblasts from CDGS patients with mannose-deficient
oligosaccharides resulted in correction of the deficiency in vitro, consistent
with the direct utilization of mannose by fibroblasts for the synthesis of
mannose-containing glycoproteins. Studies in humans have shown dietary mannose
is preferentially utilized to synthesize glycoproteins—Berger V, Perier S,
Pachiaudi C, et al.; Dietary specific sugars for serum protein enzymatic
glycosylation in man. metabolism 1998;47(12):1499-1503.
“A healthy body can
break down plant carbohydrates, restructure them into small sugars, and then use
those sugars to build the glycoforms required for accurate cellular
communication and resultant good health. Enzymes are the tools the body uses to
build the “glyco” portion of glycoforms. These enzymatic conversions are
complicated and require not only the presence of the needed enzymes, but
specific vitamins and minerals as well. For example, fifteen enzymatic
conversions are required to change galactose to fucose.
“Changes in
carbohydrate structures on cell surfaces have been shown to be characteristic of
many disease conditions. A 1998 review addressed the association of many cancers
with changes in glycoconjugates. Cancers in which such changes have been noted
include leukemia, and intestinal, pancreatic, liver, ovarian, endometrial,
prostate, urinary tract, lung, and breast cancers. Diseases that have been
clearly related to deficiencies in the ability of cells to synthesize
glycoproteins include leukocyte adhesion deficiency, hereditary erythroblastic
multinuclearity with positive acidified serum lysis test, and
carbohydrate-deficient glycoprotein syndrome. Cystic fibrosis and inflammatory
diseases, such as rheumatoid arthritis, osteoarthritis, ulcerative colitis, and
Crohn’s disease all are associated with alterations in glycoforms. Some
blood-related and vascular disorders, including many diseases of the
cardiovascular system, exhibit abnormal glycoproteins.
“Another 1998 paper
looked at studies that attempted to correct faulty glycoconjugate metabolism by
directly administering the necessary sugar through diet. This paper cites a case
in which a patient was successfully treated with dietary supplement therapy of
the sugar, mannose. The authors stated, ‘. . . the finding that mannose, but
not glucose, corrected glycosylation. . . was surprising. . . Mannose offers an
attractive therapy because it should be easy to administer and is nontoxic. . .
There is scant information on the availability of mannose in food, but dietary
mannose is probably insufficient to supply all glycosylation.’ The authors
continued that ‘Human and animal ingestion studies show that mannose is
readily absorbed, elevates blood mannose levels by 3- to-10-fold, and is cleared
over several hours. Some of the mannose in the studies was incorporated into
glycoproteins, especially those made by the liver and intestine, and mannose was
also found on glycoproteins in the brain and in the fetus’. The authors
concluded: ‘It is likely that mannose is actively transported in the intestine
and kidney’.
“We now know that
carbohydrates are fundamental to health in far more important ways than simple
energy production. Carbohydrates act as recognition determinants in cell-cell
communication and, as such, they are vital to every aspect of human health.
‘Almost without exception, whenever two or more living cells interact in a
specific way, cell surface carbohydrates will be involved.’
“Glyconutritional
supplements are designed to make the necessary sugars available to the cells
more quickly and in greater quantity. The more substrate provided, the fewer
steps the enzymatic conversion system has to take and the more the system
functions at optimal capacity.”—Excerpts from Dr. Reg McDaniel’s paper
presented to an invitation only group at the U.S. Patent Agency. Complete paper
available on request.
It is interesting to
note that the essential sugar, galactose, removed from the diet when casein
free, is recognized to increase the expression and amount of DPP-IV in the
mucosal membrane of the intestinal tract according to Dr. Mark Brudnak, Ph.D.,
N.D. This is the enzyme needed to break down casein and gluten, yet we reduce it
when we remove milk! It is further interesting to note that there are receptor
sites for mannose throughout the body, particularly lining the entire
gastrointestinal tract. These essential sugars must be supplemented.
Mannatech™
has documented records of 30 genetic conditions, symptoms of which have
similarly disappeared using the only patented combination of a stabilized,
standardized form of mannose and other glyconutrients. Genetics are not set in
stone. Information is available on request to WillissL@aol.com.
The compounds benzoate
and hippurate, as measured in urine, have been markers of intestinal bacterial
overgrowth, but they can convey additional information. Using a major hepatic
detoxification pathway, benzoate is conjugated with glycine to form hippurate.
This detoxifies benzoic acid, but glycine also detoxes phenols. Individuals
with up-regulated hepatic detoxification pathways are frequently depleted in
glycine. This situation will be reflected as an elevation of benzoate without
concurrent elevation of hippurate. Intestinal dysbiosis with weakened
mucosal epithelium is a common reason for toxemia, and the resulting
up-regulation of the hepatic pathways. This loss of glycine would interfere with
glutathione production, and lead to an excess of cysteine probably. The
upregulation of the detoxification pathways will deplete the body of many needed
substances, and render many drugs ineffective. This lack of glutathione would
tend to hypothyroidism among many other things. Opioids have been shown to
decrease hepatic glutathione. Glycine supplementation, along with the B-complex
vitamins, particularly vitamin B6, can relieve the hepatic pathway
demand for glycine, and probably enhance glutathione production—reducing
cysteine levels and contributing to proper thyroid function. Some individuals
have an inborn error of glycine metabolism, which means increased glycine intake
can result in elevated glycine levels in the blood that manifest themselves as
severe mental retardation in infants susceptible to this condition. This is a
very rare metabolic problem, but it should be evaluated in any individual who is
going to be supplemented with glycine (DMG/TMG).
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